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Antioca

Cesarina from 2026

My speciality: Seadas – Sardinian Cheese and Honey Fritters

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Antioca

Ollolai is my home, a small village in the heart of Sardinia, located 1000 meters above sea level, rich in traditions, pure air, and breathtaking landscapes, characterized by granite massifs surrounded by enchanted forests.Life here invites you to slow down, listen to the silence, and rediscover the value of simple things, following gestures that have been repeated for generations.Our traditions envelop and engage you through scents and gentle breezes that drift through the streets of a charming historic center, where the aroma of homemade pane carasau, sos maharrones dhe poddihe, and pane vrattau fills the air, completed with rich sauce and typical Sardinian cheese. Finally, traditional desserts delight the palate, leaving a pleasantly nostalgic taste. 

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My specialities
  •  homemade pane carasau
  •  Seadas – Sardinian Cheese and Honey Fritters
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