My speciality: Tasting of local gastronomic specialties: cheeses and cured meats, local traditional bread, honey, and artisanal local jams.
I live in: Selargius
Spoken languages: Italian, English, Spanish, French
Good to know
I offer vegetarian alternatives
Explore two carefully selected local wines, paired with cheeses, cured meats, traditional bread, honey, local artisanal jams, crostini, olives, pickled vegetables, and premium bottarga. Guided tasting experience with our exclusive guide. A unique sensory journey where wine becomes poetry and food an artwork. An unforgettable experience engaging all senses, offering moments of pure gastronomic pleasure.
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