Hi from Valentina!

I deeply love a type of cuisine that, while simple, brings out the best in high-quality ingredients, enhancing their authentic flavors. Fresh pasta, bread, leavened goods in general, and desserts hold a special place in my kitchen. Sardinian desserts, in particular, are true masterpieces, captivating both the eyes and the palate with their beauty and unique taste. Each creation tells a story of tradition and passion—elements I always strive to convey in my dishes.