Gisella
Cesarina from 2018My speciality: Crepes with cheese (Toma del Mottarone and others)
I live in: Stresa
Spoken languages: French, Italian, English
Good to know
I offer vegetarian alternatives
My speciality: Crepes with cheese (Toma del Mottarone and others)
I live in: Stresa
Spoken languages: French, Italian, English
Good to know
I offer vegetarian alternatives
Stresa is an elegant and charming town on Lake Maggiore, full of luxurious hotels, period buildings, and beautiful Art Nouveau villas. It’s very pleasant to take a walk along the lakeside promenade, among flower gardens and small restaurants. The small historic city center is very picturesque, with nineteenth-century buildings, terraces full of flowers — and my cozy home.You could say I was born in a hotel. I lived in one until I was 12 years old. In my family’s hotel, I would prepare a snack in the restaurant, eat in the dining room, and the staff would make me simple desserts.My passion for the culinary arts was nurtured in that environment — and now, I’m a Cesarina!
Cooking classes (4)
Andrew - September 2025
jordana edelstein - August 2025
Patti Chandler - July 2025
Liz - June 2025
Sue O'Connor and Sally Roehlk - June 2025