Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
- Veal with Tuna Sauce
- Homemade tagliatelle with gorgonzola and walnuts
- Margherite di Stresa (typical biscuits) with seasonal fruit and zabaione cream
I look forward to seeing you at my home in Stresa, pearl of Lake Maggiore, a town endowed with breathtaking views and numerous Art Nouveau villas.
In this cooking class we will make three traditional Piedmontese recipes together: we will prepare Tonnata sauce with fresh mayonnaise and spread it on thin slices of veal.We will work the flour with the eggs to obtain the dough from which we will make tagliatelle, which will be topped with gorgonzola mantecato and walnuts. Finally we will conclude with the typical Stresa sweets, Margheritine accompanied by fresh seasonal fruit and a zabaglione cream.
Ready to lace up your aprons?
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€145.00 per guest
(€72.50 per child)
€145.00 per guest
€145.00 per guest
€72.50 per child