Cooking classes
Culinary experience at the home of a Cesarina in Stresa
4.8
In this cooking class we will make three traditional Piedmontese recipes together: we will prepare Tonnata sauce with fresh mayonnaise and spread it on thin slices of veal.We will work the flour with the eggs to obtain the dough from which we will make tagliatelle, which will be topped with gorgonzola mantecato and walnuts. Finally we will conclude with the typical Stresa sweets, Margheritine accompanied by fresh seasonal fruit and a zabaglione cream.
Ready to lace up your aprons?
Total: €145.00
€72.50 per child
Patti Chandler - July 2025
Liz - June 2025
Doris Prince - May 2025
Rob Ferguson - May 2025
Susan - April 2025
Total: €145.00
€145.00 per guest