Cooking classes

Cooking class on the preparation of a unique appetizer

5.0
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Gabriella

Baveno

Duration 2h

Max 6 guests

Spoken languages:  Italian, English, French

Small group aperitivo hands on cooking class with 5 recipes (appetizers), followed by the tasting of the recipes prepared during the class

Shared Experience
Your experience
  • Rosemary pretzels
  • Corn and parmesan wafers
  • Caprese pie with roasted tomatoes
  • Cannellini and rosemary cream
  • Platter of local cured meats and cheeses accompanied by local honey

We will experience an authentic apericena together, preparing each dish with km 0 ingredients. The recipes, simple but tasty, will adapt to the season or to your personal tastes. It will be possible to opt for vegetarian or gluten-free menus. Everything will be accompanied by fine local wines. I await you in my family home, overlooking the shores of Lake Maggiore with an enchanting view of the Borromean Islands.

Reviews
5.0
7 reviews
Gabriella had already precooked some dishes, which was fantastic because we only had to finish the dish while she ecplained the tips and tricks. Lovely italian dishes, great place with wonderful view over the lake, highly recommended!

Sandra - April 2024

Three girlfriends and I had dinner with Gabriella and her husband. What a fun night with many laughs and learning. She taught us how to make risotto and other Italian cooking tips, but we enjoyed four courses including wine and dessert. Awesome experience and would highly recommend an evening with this wonderful couple!!

Joan Griffin  - October 2023

Gabriella and Fausto were wonderful, kind and gracious hosts. They were very accommodating, made us a delicious dinner with wine and taught us about Italian food and cooking. We will always remember this experience!

Marc and Agne - October 2023

Gabriella and Fausto welcomed us into their home in the beautiful town of Vabeno. Gabriella considered our dietary requests and made a delicious dinner like we had never had before! They were very friendly, and we had a lovely conversation with many laughs. It was an unforgettable experience!

Dror - September 2023

Gabriella & her partner Fausto were incredible. The meal was delicious, the education was top tier, & the wine was wonderful. They were very accommodating as we brought our 2 month old baby with us! It felt like being at home and cooking a wonderful meal with an old friend. Gabriella is an excellent teacher and we cannot wait to recreate the recipe she shared with us back home. The next time we’re around Lake Maggiore, we’ll definitely book another class! Best part of our trip to the area.

Carmen - September 2023

€179.00 per guest

€89.00 per child

Where
You’ll receive the exact address after the booking
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Gabriella
Cesarina from 2021Location: Baveno    Languages: Italian, English, French
"The kitchen has fascinated me since the child, I followed carefully mom to the stove trying to learn all her recipes. Mine is a 360 degree cuisine that enhances my region, Piedmont. With my partner, wine connoisseur, who follows me in my creations, we prepare delicious dishes that respect the tradition with particular attention to the research and selection of ingredients."
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