Cooking classes
Fresh Pasta Cooking Class with a View of Lake Maggiore
5.0
Top location
Small group hands-on cooking class with 3 pasta recipes, followed by a tasting of the recipes prepared during the lesson
Shared Experience
Your experience
- Gnocchi (homemade pasta) with sausage
- Tagliatelle with ragu sauce
- Ravioli (homemade pasta) with butter and sage
I am waiting for you in my home, on the shores of Lake Maggiore and overlooking the Borromean Islands, to share my passion for cooking with you! I am Gabriella and I have always loved traditional cooking. In my cooking class, I will teach you how to prepare three fresh pasta specialties: ravioli, tagliatelle and gnocchi. I will show you all the secrets to making perfect fresh pasta, from preparing the dough to making the different pasta shapes. I will guide you, step by step, in the preparation of the fillings and sauces that accompany these delicious dishes. At the end of the class, you will be able to taste the fruits of our labor, accompanied by a bottle of Piedmontese wine.
Reviews
5.0
12 reviews
- It was incredible evening! The hosts were wonderful, generous, and kind. I would highly recommend this experience to others!
- One of the most memorable experiences in Italy! Gabriella was a gracious host and an amazing and patient teacher, especially for hosting 3 Americans and a Swede who all don't speak Italian! We had so much fun learning to make local dishes and learning so much about local wine from her equally gracious husband! We even got to catch the sunset from their cozy home! Highly recommend for anyone visiting Lake Maggiore!
- We had such a wonderful time with Gabriella! She welcomed us into her home like family. She was very patient with our pasta making ‘skills’ and we left with recipes we can’t wait to prepare for family back in the states! Highly recommend if you want to experience authentic Italy.
- We loved everything about this experience. Gabriella and her husband were amazing hosts. Learning to cook these pastas and then enjoying them with the hosts was an experience we will never forget. Highly recommend this for anyone visiting the Baveno/Stresa area.
- Gabriella's pasta cooking class was well-organized, informative and fun. We later enjoyed ravioli with butter and sage, tagliatelle with ragu and gnocchi with pesto - all delicious! Gabrielle and Fausto were wonderful hosts - it was like having dinner with friends! We highly recommend this class.
Melissa - July 2024
Lauren - June 2024
Janet Purcell - June 2024
Rick W - May 2024
Ron and Lu - May 2024
€179.00 per guest
(€89.00 per child)
€179.00 per guest
€179.00 per guest
€89.00 per child
Where
Gabriella
Cesarina from 2021Location: Baveno Languages: Italian, English, French"The kitchen has fascinated me since the child, I followed carefully mom to the stove trying to learn all her recipes. Mine is a 360 degree cuisine that enhances my region, Piedmont. With my partner, wine connoisseur, who follows me in my creations, we prepare delicious dishes that respect the tradition with particular attention to the research and selection of ingredients."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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