Image Profile

Roberta

Cesarina from 2022

My speciality: Tagliatelle with rabbit ragù

I live in: Paese

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Roberta!

"I love simple and tasty cuisine, dishes that have typical local products as the main ingredients enhanced through careful cooking that enhances their flavors and qualities. I like preparing courses that make you feel the taste and love of home, I love the conviviality of the table".

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My specialities
  •  Bigoli with duck ragout
  •  Tagliatelle with rabbit ragù
  •  Treviso sausage and radicchio risotto
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Where
You'll receive the exact address after the booking
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