Cooking classes

Cooking class: Treviso radicchio in three variations

5.0
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Roberta

Paese

Duration 3h

Max 4 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson

Private Experience
Your experience
  • Polenta pie filled with cheese and radicchio
  • Risotto with radicchio and sausage
  • Fregolotta with radicchio

A taste of three different variations of a product from our land, both sweet and savory. During the winter season, the Treviso late radicchio is a staple on our tables and can be used in many recipes. We will cook three dishes together using it and I will also tell you other ways to use it. It will be a pleasure to share this experience and our mutual culinary knowledge with you! I can't wait to welcome you soon!

Total: €129.00

€129.00 per guest

€64.50 per child

Reviews
5.0
2 reviews
Roberta was wonderful. Not only did we enjoy her delicious dinner but she made us feel right at home. It was truly an enjoyable evening and I would highly recommend Roberta.

Lori - September 2024

This was a lovely tour of Treviso and Roberta and her partner showed us so many sights. Thank you and we highly recommend it.

Linda - January 2024

Where
You’ll receive the exact address after the booking
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Roberta
Cesarina from 2022Location: Paese    Languages: Italian and English
"I love simple and tasty cuisine, dishes that have typical local products as the main ingredients enhanced through careful cooking that enhances their flavors and qualities. I like preparing courses that make you feel the taste and love of home, I love the conviviality of the table".
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