Cooking classes

An aperitif in company, brightens up life!

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Corinna

Conegliano

Duration 2h

Max 4 guests

Spoken languages:  Italian and English

Small group aperitivo hands on cooking class with 5 recipes (appetizers), followed by the tasting of the recipes prepared during the class

Shared Experience
Your experience
  • Mix of cheeses, cold-cuts, olives and vegetables in oil
  • Meatballs
  • Polenta, dandelion, mushrooms and aged Piave (cheese from Valbelluna)
  • Bruschetta with seasonal vegetables
  • Bruschetta with garlic and oil

I am happy in welcoming people who want to come into my home to do this shared cooking class, teaching them recipes. These are traditional Venetian recipes, they may vary from season to season, because there is so much choice. We will learn how to make real meatballs, bruschetta and polenta with various local cheeses. It will be a wonderful experience because there will be sharing and cheerfulness.

I look forward to seeing you!

Total: €117.00

€129.00 €117.00 
per guest

€59.00 per child

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Where
You’ll receive the exact address after the booking
Image Profile
Corinna
Cesarina from 2024Location: Conegliano    Languages: Italian and English
I spend a significant amount of time in my kitchen because I love cooking for my family and friends. What I offer is a Venetian cuisine experience, reminiscent of the aromas from my grandmother's kitchen, where I learned so much. The dishes are simple, traditional, and complemented by fine Venetian wine – an essential element that cannot be overlooked. Cooking becomes a special way for me to share love and tradition with those I cherish.
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