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The art of fresh, homemade pasta!

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Duration 2h 30m

Max 4 guests

Spoken languages:  Italian and English

Food tasting experience with cooking demo

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience
  • Typical Venetian cheeses
  • Tagliatelle with ragu sauce
  • Tiramisu with coffee and cocoa

Making pasta, homemade, is always for me a creative experience that takes me back to great memories of my childhood, where there was my grandmother involving me in this wonderful adventure, in making noodles. It was a time of sharing. Therefore, I think sharing this experience with other people is wonderful. Homemade pasta is a simple food, but rich in history; its fragrance fills the kitchen. I like to dress noodles with meat sauce, or with fresh tomato and basil, but there are other toppings as well! So, I propose as a menu item an appetizer consisting of local cheeses from Veneto, which are a delight,

homemade tagliatelle and as dessert tiramisu, also made by me. All, accompanied with a good local wine and coffee.


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€85.00 per guest

€42.50 per child

You’ll receive the exact address after the booking
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Cesarina from 2024Location: Conegliano    Languages: Italian and English
I spend a significant amount of time in my kitchen because I love cooking for my family and friends. What I offer is a Venetian cuisine experience, reminiscent of the aromas from my grandmother's kitchen, where I learned so much. The dishes are simple, traditional, and complemented by fine Venetian wine – an essential element that cannot be overlooked. Cooking becomes a special way for me to share love and tradition with those I cherish.
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