Cooking Classes
The art of fresh pasta making
5.0
Alessandra
Spoken languages:
Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Tortelloni
- Ravioli roses
Having fun while cooking is essential, and in my kitchen you will have the opportunity to unleash your creativity. Together we will prepare three different types of filled pasta, giving them a creative and unusual appearance, perfect for special occasions.
I suggest ravioli roses filled with prawns or, if you prefer, a vegetarian filling, two-coloured tortelloni with smoked ricotta, and finally ravioli with aromatic herbs filled with seasonal vegetables. A wonderful course all year round, adapting the fillings to the seasonality of the chosen ingredients.
Remaining char: 500
Total: €143.00
€143.00
per guest€72.00 per child
Reviews
5.0
11 reviews
- I had a wonderful time cooking with Alessandra. I felt like I was in my Aunts kitchen be taught family recipes. I highly recommend and look forward to doing it again!!
- Excellent experience. I learned a lot in a familiar, friendly home. Allessandra was so kind and caring. It was not just a course it was cooking together and sharing a meal.
- My boyfriend and i found this cooking class on our holiday and this was the best thing for us in our vacation. We want to thank Alessandra and her husband for their hospitality and kindness. We loved to make our own pasta and tiramisu. We had a cosy family dinner and it was a great evening. Love from Holland
- Alessandra, I booked a cooking class to learn how to make homemade pasta and tiramisu, but I got so much more than that! Your hospitality and warmth, coupled with your vast knowledge of this art form made today an absolutely magical experience for me! Thank you to you and Roger for opening your beautiful home to me and for sharing your culinary talents with me. I felt so confident learning with you and the food was absolutely unique and delicious! This experience exceeded my expectations and I can’t wait to come back to cook (and eat!) with you again! I feel like I gained a new friend and a cooking mentor. I can’t wait to share my new skills with my family! From the bottom of my heart, Thank you!!
- Cooking with Alessandra was the highlight of our trip! We enjoyed learning how to make authentic ravioli. Dining Al fresco in their garden with their family was such a memorable experience. We highly recommend Alessandra if you are in the Venice/Treviso area.
Samantha -
Luisa di Canada -
roomijs2010@hotmail.com -
Maria -
Liza and Annie -
Remaining char: 500
Total: €143.00
€143.00 per guest
Where
Alessandra
Cesarina from 2018Location: Treviso (TV) Languages: Italian and EnglishI became a Cesarina because of my great passion for cooking, which started long ago when I was a child making sweets with my mother, and because I immediately loved the warm, family-like atmosphere that characterizes the hospitality of the Cesarine. Now I welcome you in a house surrounded by nature, in the beautiful countryside around Treviso. I have always considered cooking for others as an act of love and sharing emotions. My constant curiosity pushes me to discover new flavors, experiment, and challenge myself to offer my guests something special every time. This is why I love welcoming my guests into my kitchen, to share the secrets of our extraordinary Italian cuisine, recently proclaimed by UNESCO as a World Heritage.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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