Cooking classes
Cooking class on two pasta recipes and tiramisu in Venice
4.7
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Private Experience
Your experience
Join the ultimate pasta and tiramisu cooking experience in Venice. Welcome to our shared class with aperitif included. Learn to make filled pasta like ravioli or tortellini, and fresh pasta varieties like tagliatelle, fettuccine, and more. Finish with a delicious tiramisu recipe. Book now for an unforgettable culinary adventure. Welcome aperitif is included in the experience!
€153.00 per guest
(€77.00 per child)
Remaining char: 500
Total: €153.00
€153.00
per guest€77.00 per child
Reviews
4.7
23 reviews
- The experience was great. We learned much about pasta and tiramisu. Nadine gave us competent informations for pasta making and also gave us the recipes. She was very friendly and everything was well prepared. We would recommend her.
- Wonderful evening Welcoming and entertaining Answered all our questions Assisted and supported us to get the skills Excellent results Knowledable for all our questions
- Session with as a lot of fun! We learned some new skills in pasta making and were able to ask questions along the way. Was fun to make Tiramisu wished we could have also made the lady fingers. Great to meet new friends during the class and share our cooking results together. Would recommend the class- the time , $ and learning are well worth it!
- Loved Nadine. She taught us so much, very prepared, lots of hands on time. Delicious food. We loved her!
- We loved cooking with Nadine. I highly recommend this experience to anyone that wants to learn more about Venice cooking. She provided a warm, fun environment and of course we cooked lots of delicious food!
Petra & Wilfgang - May 2025
Brendan and Amy - October 2024
Karen - October 2024
Michigan Coupled - October 2024
Kim - July 2024
€153.00 per guest
(€77.00 per child)
Remaining char: 500
Total: €153.00
€153.00 per guest
Where
Nadine
Cesarina from 2022Location: Venice Languages: Italian, English, German, French"My cuisine is the cuisine of the serenissima, founded on exchanges between peoples. I like to deepen the history of this cuisine to always discover variations and at the same time remain close to the culinary tradition of the serenissima. A tradition that is also based on influence of Venetian merchants, characterized by goods from all over the world: here comes the exotic spices from Asia but also the strong flavor of cod from the cold waters of the Baltic. Approaching this gastronomic experience can be an opportunity to discover fascinating traditions and surprising ".
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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