Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Welcome to Giudecca, the magical island just 8min from San Marco.
Welcoming you to their colorful house nestled in a green garden you will find Angela, the sommelier and Rosa, the chef. We will start our experience with a glass of prosecco, of which Angela will reveal all the secrets and teach us how to taste it at its best, sharing tricks and knowledge. The wine tasting will continue with two other imported wines from the Veneto region : Soave and Valpolicella. Once we become little sommeliers, the cooking class will begin and together we will cook fresh pasta and tiramisu, as well as Rosa's specialty, baked fruits and vegetables. Together we will decide on the sauces that will accompany our pasta and we will get to understand how wine pairing works.
Vegetarian
Gluten free
€225.00 per guest
(€113.00 per child)
€113.00 per child
Reviews
- We had a wonderful time with Rosa and Lide. Picked up a few cooking tips, some new recipes, and new friends. We won't hesitate to come back for more!
- Highly Recommended!!! Rosa was wonderful and the food was fantastic. It was fun to learn how to make pasta and ravioli. Her instructions were great and I believe I can make this myself at home, even though I am not a great cook. Angela is a sommelier and paired the meal with several wines. Her choices were excellent and she was very knowledgeable. Both Rosa and Angela were delightful and made the evening a lot of fun!!!
- Excellent evening with Rosa. Rosa opened her home to us and we’re now family. She created a lovely evening of learning, actively participating and practicing her cooking secrets, and sipping perfectly paired wines. The food was unbelievably tasty and the laughter and memories will last a lifetime. We even went home with leftovers which were thoroughly enjoyed over breakfast the next morning. We highly recommend this experience, a lovely escape from the busy streets of Venice.
- This cooking class was amazing. We were able to book it less than 24 hours in advance, and the experience was more than what I expected. Definitely recommend doing this cooking class!
- My husband and I loved this homely and intimate cooking experience. Rosa was so welcoming and a master of her craft, answering our questions and sharing with us many pearls of wisdom. Rosa’s English is wonderful but she had also arranged for a translator to be there. The whole evening was relaxed, fun and full of laughs. We would highly recommend.
J-V. Jones - October 2024
Tim Lemieux - September 2024
Kathleen - September 2024
Michael - September 2024
P. Rayner - September 2024
€225.00 per guest
(€113.00 per child)
€225.00 per guest