Food & Wine Tours

Market tour and cooking class in the heart of Venice

4.7
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Nadine

Venice

Duration 4h

Max 8 guests

Spoken languages:  Italian, English, German, French

Small group market tour and hands-on cooking class with 3 recipes followed by a tasting of the recipes prepared during the lesson

Shared Experience
Your experience
  • Stater seasonal
  • Primo sesonal
  • Desert sesonal

See an abundance of delicious food produce at the Rialto Market in Venice, and select seasonal ingredients for your cooking class.

Experience one of the most vibrant sites in Venice on a tour of Rialto Market. Select seasonal ingredients to prepare and cook an authentic Venetian meal. Learn the history of the market and the story of the food produce before your cooking class. Get ready to live an unforgettable experience in Venice!

Reviews
4.7
17 reviews
Such a great experience with Nadine! This was truly the most special part of our trip to Venice. Highly recommend.

Maddy - June 2024

Nadine was wonderful! We had such a terrific time together. Not only did she welcome us into her home to cook but she shared her knowledge of Venice with us as well. Thank you so much Nadine!!

Chris - May 2024

She was wonderful! It was fun to make the pasta, and she was very patient with our kids. It tasted amazing as well!

Megan Wood - April 2024

Nadine was AWESOME. She knows so much and is so friendly. She was very easy to talk to and asked us all out our trip. She is also a fantastic cook! Hands down the best meal we had in Venice, and we helped cook it!

Jameson and Adrianna - December 2023

Nadine was a gracious host and accomplished cook, and happily answered question as we cooked together. It was a lovely experience!

Joanne& Bruce - October 2023

€199.00 per guest

€99.00 per child

Where
You’ll receive the exact address after the booking
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Nadine
Cesarina from 2022Location: Venice    Languages: Italian, English, German, French
"My cuisine is the cuisine of the serenissima, founded on exchanges between peoples. I like to deepen the history of this cuisine to always discover variations and at the same time remain close to the culinary tradition of the serenissima. A tradition that is also based on influence of Venetian merchants, characterized by goods from all over the world: here comes the exotic spices from Asia but also the strong flavor of cod from the cold waters of the Baltic. Approaching this gastronomic experience can be an opportunity to discover fascinating traditions and surprising ".
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