Food & Wine Tours

Market tour and cooking class in the heart of Venice

Name: Cesarine - Market tour and cooking class in the heart of Venice
Brand: Cesarine
SKU: LfjW7pmsk5
Price: 199 EUR
Availability: InStock
Rating: 4.679999828338623 (19 reviews)

4.7

Nadine

Venice

Duration 4h

Max 8 guests

Spoken languages: Italian, English, German, French

Small group market tour and hands-on cooking class with 3 recipes followed by a tasting of the recipes prepared during the lesson

Shared Experience

Your experience

Stater seasonal
Primo sesonal
Desert sesonal

See an abundance of delicious food produce at the Rialto Market in Venice, and select seasonal ingredients for your cooking class.

Experience one of the most vibrant sites in Venice on a tour of Rialto Market. Select seasonal ingredients to prepare and cook an authentic Venetian meal. Learn the history of the market and the story of the food produce before your cooking class. Get ready to live an unforgettable experience in Venice!

Reviews

4.7

19 reviews

: The experience with Nadine was great. The only thing is I asked her to share the full recipe with me since everything was so hands on and there were things she prepared herself. She agreed to send it but didn’t. If you are interested in replicating at home, I suggest you pause and write everything down yourself.
: We felt the experience was very authentic. Enjoyed the market tour, and the local dishes.
: Such a great experience with Nadine! This was truly the most special part of our trip to Venice. Highly recommend.
: Nadine was wonderful! We had such a terrific time together. Not only did she welcome us into her home to cook but she shared her knowledge of Venice with us as well. Thank you so much Nadine!!
: She was wonderful! It was fun to make the pasta, and she was very patient with our kids. It tasted amazing as well!

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€199.00 per guest
(€99.00 per child)

€199.00 per guest

€99.00 per child

Where

You’ll receive the exact address after the booking

Nadine

Cesarina from 2022Location: Venice Languages: Italian, English, German, French

"My cuisine is the cuisine of the serenissima, founded on exchanges between peoples. I like to deepen the history of this cuisine to always discover variations and at the same time remain close to the culinary tradition of the serenissima. A tradition that is also based on influence of Venetian merchants, characterized by goods from all over the world: here comes the exotic spices from Asia but also the strong flavor of cod from the cold waters of the Baltic. Approaching this gastronomic experience can be an opportunity to discover fascinating traditions and surprising ".