Treviso enchants the traveler for the peaceful and harmonious coexistence between nature and human constructions. On a leisurely stroll through the city, water will keep you company, the predominant but discreet element that makes it as beautiful as Venice. Treviso is beautiful to look at, but also delicious to taste and to taste. And our Cesarina Maria Antonietta knows it well, who has always dabbled behind the stove, and then perfected the culinary art with several cooking courses. "For me every holiday is a challenge behind the stove, I invite many friends, because I love conviviality at the table. I pay close attention to the mise en place, I always like to adorn the table with flowers. In short, I love to cook both when I'm happy, and when I'm sad, because cooking gives vent to my creativity."
- Creamed salt cod spread with crostini
- Seafood risotto
- Fresh cod 'alla Vicentina'
- Red radicchio salad
- Tiramisu
Choose your favourite experience and confirm your booking. The Cesarine Team will contact you to tailor your experience and you will receive an email with all the information
Our hosts are updated on the latest hygiene and social distancing protocols
Our team of Culinary Guides are there every step of the way to provide assistance
Guaranteed payments and free cancellation up to 24h before the start