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Maria Bonaria

Partner since 2026

Signature Experience: Culurgiones: Sardinian filled pasta

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Maria Bonaria

Surrounded by greenery, my multifunctional farm is a place designed for hospitality, sharing and authentic experiences. Here I organize hands-on cooking activities and tastings, celebrating local flavors and the pleasure of preparing food together. Guests can also enjoy the outdoor areas, including a covered patio and swimming pool, perfect for relaxing before or after the experience. It is a welcoming and carefully maintained setting where food, nature and hospitality come together.

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My specialities

  •  Zuppa Cuata: Gallurese bread and cheese soup
  •  Culurgiones: Sardinian filled pasta
  •  Seada: Sardinian cheese pastry with honey

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