Image Profile

Lucrezia

Cesarina desde 2022

Plato fuerte: Bruschette con tomates cherry

Vivo en: Locorotondo

Idiomas hablados: Inglés y Italiano

Bueno saberlo

Ofrezco alternativas vegetarianas

¡Hola de parte de Lucrezia!

Soy Lucrezia, vivo en Locorotondo con mi marido griego. Tengo una larga experiencia en restauración: en el pasado gestioné un restaurante y organicé eventos, y me encanta compartir mi pasión por la cocina y la hospitalidad con quienes vienen a visitarme.Mi casa es espaciosa y acogedora, con un precioso espacio exterior donde es agradable estar, sobre todo en las noches de verano. También es perfecta para alojar a grupos más numerosos, para que se sientan como en casa y vivan una experiencia auténtica entre los aromas y colores de nuestro valle.Locorotondo, con sus casas blancas y sus callejuelas empedradas, es una pequeña joya de Apulia: pasear por sus callejones es como dar un salto atrás en el tiempo, y desde las vistas que se abren desde mi terraza se pueden admirar los olivares y los trulli circundantes, que hacen que cada visita sea especial.

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Mis especialidades
  •  Orecchiette con tomate, dados de berenjena fritos y burrata.
  •  Bruschette con tomates cherry
  •  Rollitos de berenjena
Experiencias
Opiniones
5.0
61 opiniones
The class was great! Lucrezia was patient and a wonderful teacher!

Thomas Hamilton - agosto 2025

This cooking class was a really good experience! We were welcomed by Lucrezia and her husband with appetizers and wine, all excellent. Then Lucrezia gave us all the explainations to prepare 2 types of pasta and a tiramisu. Lucrezia is a great teacher, she made the preparation of the pasta very “easy” for beginners :) the food prepared with our pasta was delicious, can’t wait to recreate to those recipes at home!

Clémence - julio 2025

We were a group of 8 mostly in the 20’s. We had a lovely time and enjoyed every moment of the cooking experience and the meal. Highly recommend.

Benjamin - julio 2025

My partner and I took the cooking class with Lucrezia in June 2024, and we still talk about it often, that’s how much we loved the experience. From the moment we arrived, we felt like we were visiting family. Lucrezia and Stefanos made us feel right at home. The cooking class was both engaging and relaxed. We learned how to make fresh pasta and tiramisu, and we’ve been making them regularly ever since. There was so much fun and laughter throughout the evening. It’s the perfect experience if you want to learn, share a memorable moment, and leave with a full belly and a full heart. We wholeheartedly recommend it!

Roxanne - julio 2025

My husband and I had a wonderful and authentic Italian experience cooking local cuisine We loved going to the market to buy fresh vegetables to make the dishes We can’t wait to make these dishes when we return home

Caroline Burk - junio 2025

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