Cours de cuisine

Les grands classiques italiens : pizza et tiramisù

5.0
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Veronica

Côme (CO)
Durée 3h
Max 6 invités
Langues parlées : 
Italien, Anglais, Français
Votre expérience
  • Différents types de pizzas

La pizza, c'est une de mes plus grandes passions : j'adore la préparer et la déguster avec des amis ! Elle a le pouvoir de rendre chaque moment spécial et j'ai hâte de partager avec vous tout le processus, de la pâte à la cuisson. Ensemble, on va créer de délicieuses pizzas, en utilisant des ingrédients de grande qualité. Ensuite, nous dégusterons le résultat sur la terrasse ou dans le jardin, si le temps le permet. Pour rendre l'expérience encore plus agréable, je propose un transfert gratuit aller-retour entre Appiano Gentile et Côme pour un maximum de quatre personnes. Réservez dès maintenant et découvrez le plaisir de faire des pizzas !

Total: 153,00 €

153,00 € 
par invité

77,00 € par enfant

Avis
5.0
14 avis
The cooking class with Veronica was absolutely amazing! We were 8 girls (bachelorette party) and we had the best time making fresh pasta and tiramisu. Veronica and her husband Luca were both so welcoming and warm, we felt like home. Veronica even organised glutenfree pasta for one of the girls and also the aperitivo, the wine and the limoncello were SO good. I would always book it again!

Miriam - mai 2025

I spent an absolutely delightful evening with Veronica. She told me the word "Cesarine" is associated with the stewardship and passing on of cultural traditions, and her passion for and enjoyment of this was so clear. Everything was so nicely prepared for our session, and I really loved making the pasta and tiramisu together...and it was delicious, too! I felt very welcomed into her home, for an experience that was personal and authentic. But also everything was very professional, too, with her kitchen lab a bit separate from the main family home. Definitely a, maybe even the highlight of my trip to Italy. Highly recommend!!

Kari - novembre 2024

My family's cooking class with Veronica was one of the highlights of our family vacation. Veronica was the quintessential hostess! She and her family welcomed us into her home and made us feel at ease immediately. Her food is amazing. I had to have the recipes and will make them myself. My family has been asking for her Ragu since we go home! Thank you for a truly memorable experience. We consider your family our friends for life! Grazie Mille!

Simone Arcure - octobre 2024

We had a lovely time with Veronika! She and her husband Luca were so hospitable and kind. We so enjoyed our immersive private cooking experience making Italian pasta and tiramisu and then enjoying it with them on their beautiful patio. This was accompanied by some lovely appetizers and wine. Thank you! Grazie!

Kaitlin  - septembre 2024

This was our favorite night in Italy!! We had the best meal and the host and her husband could not have been more lovely and fun! They were so sweet and understanding with our two young daughters and by the time the dinner was over we felt like friends. They drove us to our apartment from their home and really treated us like family. It was a wonderful experience that I would recommend to anyone visiting Italy!

Meghan - août 2024

Vous recevrez l'adresse exacte après avoir réservé.
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Veronica
Cesarina depuis 2023Ville: Côme (CO)    Langues: Italien, Anglais, Français
Ma cuisine est avant tout traditionnelle. Je suis née et j'ai grandi à Côme, mais mes parents sont originaires du sud de l'Italie, ce qui explique que ma cuisine soit également très méditerranéenne. J'aime varier les plaisirs, des pâtes fraîches (j'aime particulièrement cuisiner les pâtes au four) aux plats de poisson, en passant par les viandes cuites longuement, comme le rôti, et j'adore me consacrer aux desserts. J'ai un fils qui fréquente l'école hôtelière et qui me donne donc parfois des conseils utiles pour m'améliorer. Une autre de mes grandes passions est la pâte levée, en particulier la pizza et le pain.
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