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Antonietta

Cesarina dal 2022

Piatto forte: Pizzoccheri

Vivo a: Vestreno

Lingue parlate: Italiano e Inglese

Buono a sapersi

Offro alternative vegetariane

Ciao da Antonietta!

"Amo preparare piatti che richiedono impasti quindi pasta fresca all'uovo e utilizzare farina di grano saraceno per  realizzare piatti del posto tipo pizzoccheri o dolci con la stessa farina. Mi piace stupire i miei ospiti, partendo da ingredienti molto semplici  potrei preparare sia piatti locali tipo pizzoccheri, polenta, paradell, sciatt, oppure potrei fare tanti stuzzichini a base di lievitati per un apericena".

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Le mie specialità
  •  Risotto ai formaggi
  •  Pizzoccheri
  •  Tagliatelle al profumo di agoni
Esperienze
Recensioni
5.0
49 recensioni
We had a phenomenal experience with Antonietta! She, her partner and her puppy made us feel right at home. It was the highlight of our trip. She was fun, delightful, thorough and shared more than was anticipated. Her home is lovely with a gorgeous view. Every aspect from arrival to departure was just so perfect. We loved every minute of it and hated for it to end. Antonietta is a delight!!!

Gloria - novembre 2024

Vi kom frem til to imøtekommende og hyggelige mennesker. Vi lærte å lage ravioli, tagiatelle og tiramisu. Anbefales!

Mari - ottobre 2024

Antonietta welcomed our family with open arms into her home providing an unforgettable experience. Very knowledgeable and was a great teacher for all of the dishes we prepared and cooked while also providing coffee, espresso, and spirits throughout the experience. We truly felt like family by the time we left. Would highly recommend!!

Dan - settembre 2024

My husband and I were in Italy for our honeymoon and this cooking class was a highlight on the trip!! Antonietta made the experience so fun and memorable! We would recommend to anyone looking for an authentic meal. The host is kind, welcoming, and makes incredible food! Also the views from her home are breathtaking. Thanks!!

Gillian & Daniel - agosto 2024

We had a wonderful night with Antonietta. She welcomed us into her home and treated us like family. We learned how to make some delicious Italian dishes. Antonietta made sure we understood the finer points of the cooking techniques. She was also very helpful with arranging transportation. I would recommend her class wholeheartedly.

Bill and Tammy - luglio 2024

Dove
Riceverai l'indirizzo esatto dopo aver prenotato
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