Cooking Classes
A journey to discover the specialties of Southern Italy
5.0
Filomena
Spoken languages:
Italian and English
Cesarina Green
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Discover the authenticity of southern Italian tradition with a cooking class dedicated to cartellate, porcelli, and pettole. Together we will prepare these typical desserts, which are a staple of Christmas tables and a symbol of family sharing. We will roll out the dough, shape the cartellate into crowns, fry them, and top them with local honey. An engaging experience, also suitable for children, where ancient traditions are rediscovered through stories, laughter, and hands-on cooking. We will conclude with a tasting of typical Lucanian products and a glass of fine wine. A moment of conviviality to experience the gastronomic culture of the region.
Vegetarian
Remaining char: 500
Total: €230.00
€115.00
per guest€58.00 per child
Reviews
5.0
29 reviews
- This was a fantastic experience. Filament and her daughter were a great team. They welcomed us warmly. Everything was ready to prepare a delicious meal. Their home was the perfect setting and we saw a beautiful sunset from their outdoor patio; I highly recommend this experience. It is one of the highlights of our trip.
- This was a fantastic experience. Filament and her daughter were a great team. They welcomed us warmly. Everything was ready to prepare a delicious meal. Their home was the perfect setting and we saw a beautiful sunset from their outdoor patio; I highly recommend this experience. It is one of the highlights of our trip.
- This was a fantastic experience. Filament and her daughter were a great team. They welcomed us warmly. Everything was ready to prepare a delicious meal. Their home was the perfect setting and we saw a beautiful sunset from their outdoor patio; I highly recommend this experience. It is one of the highlights of our trip.
- This was a fantastic experience. Filament and her daughter were a great team. They welcomed us warmly. Everything was ready to prepare a delicious meal. Their home was the perfect setting and we saw a beautiful sunset from their outdoor patio; I highly recommend this experience. It is one of the best moments of our trip.
- We had an amazing cooking class / experience. I am so glad I did not chose one of those large classes inside some building. This class felt more like visiting old friends. Warm and kind. We learned more than what I signed up for. Highly recommend a class with Filomena (Cesarine). Would love to do it again and again.
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Where
Filomena
Cesarina from 2025Location: Montescaglioso (MT) Languages: Italian and EnglishIn my kitchen, I use only top-quality ingredients, carefully chosen from local producers, and prepared with attention, using the "star" ingredient—our extra virgin olive oil, produced with passion and dedication. I don’t have a single dish that represents me because every day of the year brings a different specialty, created based on the seasonal availability of ingredients and what’s fresh at the moment. The one ingredient that never misses is love—the love I put into preparing and serving each dish, to offer an authentic and unforgettable experience.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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