Cooking lesson: learn how to cook Italian recipes with a local Cesarina
Private Experience
Your experience
Course dedicated to handmade Piadina Romagnola: from "food of the Romagnoli" as Giovanni Pascoli wrote to one of the most famous contemporary street foods!
I will reveal the secrets to making the real Piadina Romagnola, and more.
The course will cover traditional flours and the latest possibilities such as spelt, senatore cappelli, the other basic ingredients such as yeast and liquids but also the various fillings necessary to make all the variations that can be made of this product.
After the class you will savor what you have prepared!
€135.00 per guest
(€68.00 per child)
€135.00
per guest€68.00 per child
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€135.00 per guest
(€68.00 per child)
€135.00 per guest
Where
Ilaria
Cesarina from 2018Location: Ravenna Languages: Italian, English, FrenchThe house of our Cesarina Ilaria is located in the heart of Romagna, a few kilometers from the wonderful monuments of Ravenna and the sea. "Our house preserves the typical architecture of the Ravenna houses of the beginning of the century, the result of a meticulous historical recovery, where all the existing materials are original, combined with a refined and contemporary furniture made of natural and ecological materials. The passion for ancient flavors led us to have a small cultivation of fruit, vegetables and beekeeping, thanks to which we make jams, fruit extracts and an exquisite and genuine honey."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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