Mozzarella, a traditional Campanian delicacy

Experience the rich flavors of Southern Italy with the exquisite Buffalo Mozzarella, a traditional Campanian delicacy. This artisanal cheese is crafted from the fresh, creamy milk of water buffaloes, which imparts an unparalleled texture and taste. As you savor the velvety softness of Buffalo Mozzarella, its delicate balance of tangy and milky notes creates a symphony on your palate. Pair this heavenly cheese with ripe tomatoes, fragrant basil, and a drizzle of extra-virgin olive oil for a quintessential Caprese salad, or enjoy it simply on its own to fully appreciate its delectable essence. Indulge in the authentic flavors of Campania and discover why Buffalo Mozzarella has captivated food connoisseurs worldwide. Don't miss the chance to sample this culinary gem during your visit to our enchanting region! Join one of our mozzarella making class now!