Annamaria

Cesarina from 2022

My speciality: Tagliatelle with rabbit sauce

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Annamaria!

"I come from a large and traditional family. Even now I remember Sunday lunch, the scents of food made of poor ingredients and at the same time tasty. I still live in the same country house surrounded by greenery in the Balze del Valdarno. My cats and a dog live with me. I breed several animals including chickens, hens, geese, peacocks. The vegetables come exclusively from the seasonal harvest of my garden. I know and collect, for salads or side dishes, several wild herbs that my area gives us."

My specialities

Croutons of chicken livers
Tagliatelle with rabbit sauce
Duck in roast pork

Experiences

5 (2)

Cooking classes

Hands-on cooking class with 2 pasta recipes and dessertHosted by Annamaria

Terranuova Bracciolini

€145 per guest

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

5 (1)

Cooking classes

Pasta Making Class: 2 pasta recipes & feast in TuscanyHosted by Annamaria

Figline Valdarno

€90 per guest

Shared Experience

Reviews

5.0

2 reviews

: The best evening we had in Italy. This pasta course is not a regular pasta course. We didn’t know what to expect, but we left this dinner with 3 new friends and belly’s ready to burst from laughing, eating and drinking. Learning to make pasta is just a small part of this experience. Anna is a heart warming and generous person who will make you feel like your visiting an old Italian friend. She cooks with love! You are submerged in Italian cuisine and culture. Despite us not knowing a single word of Italian, except for “buonosera” and “grazie”, the evening was filled with laughs, mind bending delicious food and wine. This was a once in a lifetime experience that we can’t recommend enough. It gave food a whole new dimension. We can’t wait to come back again to visit our new friend.
: Our group had the greatest of times! Annamaria was such a brilliant teacher, caring, knowledgeable and a whole lot of fun. It was definitely one of the best things we've done on holiday!