Barbara e Andrea
Cesarina from 2025My speciality: Fresh pasta, Crescentine, and Ciacci
I live in: Zocca
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
My speciality: Fresh pasta, Crescentine, and Ciacci
I live in: Zocca
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
We are Barbara, a teacher, and Andrea, an engineer, united by our love for cooking together and sharing moments of conviviality. In our kitchen, we celebrate the culinary traditions of Emilia with passion and simplicity. We especially enjoy preparing authentic dishes with fresh handmade pasta, just like in the old days. Every recipe is crafted with seasonal, locally sourced ingredients, carefully selected to highlight the flavors of our region.Ours is a cuisine that tells a story — the fragrance of flour in the air, the warmth of sharing a meal, and the genuine taste of tradition.
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