Image Profile

Clara

Cesarina from 2025

My speciality: Stuffed pasta

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Clara!

I bring my own style to cooking.In my classes, I share recipes, techniques, and tips that make cooking fun, simple, and full of flavor. I love reinterpreting traditional dishes, experimenting with combinations without ever losing the taste and authenticity of the ingredients.I’ll guide you step by step in preparing dishes that tell the story of my roots and my passion for Italian cuisine, with the aromas of the kitchen and a few smiles along the way. By the end, you’ll take home not only the dishes you’ve prepared but also the joy of having made them with your own hands.

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My specialities
  •  Agnolotti with roast sauce
  •  Stuffed pasta
  •  Plin (Piedmontese pinched pasta)
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