Iva
Cesarina from 2022My speciality: Piedmontese agnolotti
I live in: Moncalieri
Spoken languages: Italian, English, French
Good to know
I offer vegetarian alternatives
Iva
"I love fresh pasta, filled or not, rigorously made by hand. For some time I have been in possession of the recipe for the agnolotti that Camillo Benso, Count of Cavour ate at the" Ristorante del Cambio "in Turin. I love traditional foods but also different menus with contrasts in harmony with each other to give the customer the opportunity to come back with the curiosity to taste new flavors ".
Experiences
Reviews
5.0
43 reviews
- We had a wonderful class with Iva and Maurizio. This was by far the best cooking class we have ever done after visiting 35 countries. This class and its instructors are beyond special and was the high light of our time here. We highly recommend this class to everyone.
- Thank you so much for hosting us, we had such a great time getting to know you and learning from you I really reccomend coming here the food was delicous and we had a great time!
- Absolutey fantasic. We felt like we were family. Laughing and making pasta and then getting to eat in the garden. Thank you. Thank you. Thank you!!
- We had an amazing time! They were very friendly and welcoming! We loved every minute and had a great time!
- A very nice and highly recommended experience. I organized this course as a gift for my husband. We felt very comfortable and at ease. Mrs. Iva and her husband welcomed us into their home and we felt right at home.
John H -
Itamar osovizky -
Ash Marsh -
The Read Family -
Translated from Italian•
PAOLA -