Benedetta
Cesarina from 2016My speciality: Agnolotti del plin (homemade pasta)
I live in: Turin
Spoken languages: Italian, French, English
Good to know
I offer vegetarian alternatives
My speciality: Agnolotti del plin (homemade pasta)
I live in: Turin
Spoken languages: Italian, French, English
Good to know
I offer vegetarian alternatives
Seductive, regal and a little French. There is always something to do in Turin: from the “Mole” to Venaria, from chocolate treats to a special dinner at Benedetta's house.Our Cesarina nurtures a passion for the culinary art, having enjoyed good food from an early age with her traditional recipes of Piedmont, prepared with fresh produce from the local markets. Simplicity, a light touch and excellent ingredients are fundamental elements in her kitchen. She also loves combining tradition with a touch of originality and innovation, thanks also to her passion (and profession) for art and design.
Cooking classes (9)
Food & Wine Tours (4)
Marco e Rachele - December 2024
Raffaele e Elena - December 2024
Ausilia - December 2024
Alison - November 2024
Giuseppe - November 2024
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