Food & Wine Tours

The Vermouth tour

5.0
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Benedetta

Turin (TO)
Duration 2h
Max 10 guests
Spoken languages:  
Italian, French, English
Cesarina Green

Food Tour: discover the best places where to taste the finest local food & wine

Shared Experience
Your experience
  • Traditional mix appetizers
  • Vermouth Tasting

We will be able to taste three types of Vermouth with appetizers or choose to try one of the unique and original sought-after cocktails of this magical place in one of the most beautiful and historic little squares of the Roman quadrilateral, all accompanied by a strictly vegan aperitif with products that follow seasonality and creativity. We will conclude the test with a unique and original Vermouth, but I do not want to reveal anything will be a surprise.

Vegan

Total: €82.00

€82.00 
per guest

€41.00 per child

Reviews

5.0
216 reviews
A wonderful experience in the daily life of an Italian family. A big thank you to Benedetta, the nonna, and Zoé for teaching us the art of pasta and introducing us to the Turin lifestyle. We recommend this experience without hesitation!

Translated from French

Clémentine - 

It was the best workshop ever!! We had such a fun experience, this was thanks to the really nice host Benedetta. I recommend this workshop to all!!

Merlin - 

I spent my birthday at Benedetta's house, in this cooking experience that truly made me feel new emotions. She taught us how to cook pasta and tiramisu with precision and sweetness. We ate amidst laughter and anecdotes with her lovely family, where you can feel the feminine energy, in a stunning home. The tiramisu tasted like my grandmother's. An unforgettable evening.

Translated from Italian

Bellissima esperienza  - 

I had this experience with my dad. Benedetta and her family accompanied us on a wonderful experience filled with tradition and conviviality. A beautiful activity to share. I absolutely recommend it.

Translated from Italian

Margherita - 

In addition to being an excellent chef, Benedetta is deeply passionate about her students and is a gracious hostess. Learning how to make fresh pasta had been a long-time wish of mine, and Benedetta and her mother made it happen wonderfully. It was like sharing a family lunch, complete with cheeses, salads, wine, pasta, and tiramisu to finish. Thank you, Benedetta, for this extraordinary experience.

Translated from Italian

Francisco y Lisbeth - 

Where

You’ll receive the exact address after booking
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Benedetta

Cesarina from 2018Location: Turin (TO)    Languages: Italian, French, English
Seductive, regal, and a little French — that’s Turin. There’s always something to do here: from the Mole Antonelliana to the Reggia di Venaria, from chocolate treats to a special dinner... at my house. I’ve nurtured a passion for the culinary arts since I was little, growing up surrounded by good food and traditional Piedmontese recipes, always prepared with fresh produce from the local markets. Simplicity, a light touch, and excellent ingredients are the foundation of my cooking. I also love blending tradition with a touch of originality and innovation — a passion that comes naturally to me, thanks to my background in art and design, which is also my profession.
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