Food & Wine Tours

Small Group Market tour and Cooking class in Turin

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Benedetta

Turin

Duration 4h

Max 10 guests

Spoken languages:  Italian, French, English

Follow your Cesarina in a local market tour, challenge yourself with a hands-on cooking class followed by a tasting of the recipes prepared during the lesson

Private Experience
Your experience
  • Local cold cuts and cheeses
  • Tajarin butter and sage
  • Tiramisù

Join me in my cozy kitchen in Turin for a fun and informative food tour and cooking class.

We'll start at the bustling Piazza della Repubblica market, where we'll explore the stalls and sample some of the local cheeses, meats, and chocolates. Then we'll head back to my kitchen to prepare a traditional antipasto, handmade tajarin with butter sauce, and a delicious tiramisu dessert. Throughout the class, I'll share my family's recipes and techniques for making the perfect pasta dough, shaping and filling the tajarin, and layering the tiramisu. We'll use only the freshest, high-quality ingredients, many of which we'll pick up at the market. Whether you're an experienced cook or just starting out, this tour and cooking class is a great way to learn about Turin's food culture and traditions!

Total: €189.00

€189.00 
per guest

€94.50 per child

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Where
You’ll receive the exact address after the booking
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Benedetta
Cesarina from 2018Location: Turin    Languages: Italian, French, English
Seductive, regal and a little French. There is always something to do in Turin: from the “Mole” to Venaria, from chocolate treats to a special dinner at Benedetta's house. Our Cesarina nurtures a passion for the culinary art, having enjoyed good food from an early age with her traditional recipes of Piedmont, prepared with fresh produce from the local markets. Simplicity, a light touch and excellent ingredients are fundamental elements in her kitchen. She also loves combining tradition with a touch of originality and innovation, thanks also to her passion (and profession) for art and design. 
  
 
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