Cooking classes
Vitello Tonnato and Tiramisu: Italian Cooking Class
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Veal with tuna sauce and capers
- Tiramisu
Discover the secrets of two symbols of Italian cuisine in an authentic and engaging cooking class. We will prepare together vitello tonnato, tender and fragrant, accompanied by a creamy tuna sauce. This will be followed by Tiramisu: an iconic dessert, light and mouthwatering, with ladyfingers dipped in coffee and mascarpone cream. A journey between Piedmontese tradition and Italian sweetness, to be experienced amid laughter, sharing and good food. An opportunity to learn, taste and take home authentic flavors.
€102.00 per guest
(€51.00 per child)
Remaining char: 500
Total: €102.00
€102.00
per guest€51.00 per child
Reviews
5.0
10 reviews
- Great experience, would recommend!
- esperienza fantastica, ci siamo sentite come a casa. Abbiamo preparato il pranzo ed era tutto buono
- Esperienza fantastica, ci hanno fatto sentire come a casa. Abbiamo cucinato ed era tutto buono
- esperienza fantastica, ci siamo sentite come a casa, abbiamo preparato il pranzo ed era tutto buono
- Matteo was a warm, generous host kindly welcoming us into his lovely home. He guided us through the making of pasta - ravioli and tagliatelle - and then tiramisu. It was all done with humour, delightful sharing of language and interesting conversation. Our fellow guests were charming and we couldn't have spent a better evening on our second day in Turin. Matteo set a beautiful table where we able to taste the results of our 'hard' work - delizioso! Would do this again in an instant! Thank you
Nadja - October 2025
Patrizia Armand - June 2025
Patrizia Armand - June 2025
Patrizia Armand - June 2025
Sue - April 2025
€102.00 per guest
(€51.00 per child)
Remaining char: 500
Total: €102.00
€102.00 per guest
Where
Matteo
Cesarina from 2024Location: Turin Languages: Italian, English, Spanish, FrenchA sophisticated fusion of Piedmontese and Venetian culinary traditions, enriched with a contemporary flair and a penchant for experimentation. This unique blend celebrates the excellence of regional gastronomic roots while providing an innovative and exciting culinary experience.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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