Cooking Classes
The Art of Italian Bruschetta and Crostoni
5.0
Benedetta
Spoken languages:
Italian, French, English
Cesarina Green
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
A journey into the authentic flavors of Piedmont...on a slice of bread!
Discover the art of bruschetta and crostoni prepared with local products: support cheeses, seasonal vegetables, green anchovies, honey and many other specialties. In a convivial and relaxed atmosphere, you will learn how to create and enjoy these crunchy delights, accompanied by a glass of Piedmontese wine. A genuine, surprising and tasteful experience!
Vegetarian
Remaining char: 500
Total: €115.00
€115.00
per guest€57.50 per child
Reviews
5.0
220 reviews
- My vermouth outing wasn’t what I expected, and it was better: I was the only guest, and got to spend time with Benedetta, her mother, and her daughter. They were each wonderful company, and welcoming in their own ways; it was truly special ☺️ Of course, the food and drinks were great, and it was fun to learn about some new local things happening in the world of vermouth-making. I hope to visit again…
- I took this course with my dad and it was a beautiful experience! Benedetta and her wonderful family welcomed us and made us feel at ease, and we learned so many things about pasta! Thanks again! ❤️
- Le Cesarine brings families together. It is far more than just a culinary experience; it is about sharing cultures and forging friendships. Thanks to Le Cesarine, we met Benedetta. She taught us how to make fantastic homemade pasta and a delicious tiramisu. But that wasn't all: yesterday, we found ourselves at her home—along with la mamma and Zoe—spending a wonderful Venezuelan evening together. Thank you, Cesarine, and thank you, Benedetta: you turned our trip to Turin into an unforgettable memory.
- Benedetta is a very special person with a special family…Zoé e la nonna. She is an excellent teacher of not only cooking but the culinary traditions of Piedmont. You can feel her joy and her love for what she does and how she connects with the many guests that come to her house. Zoé is an excellent teacher of games too! Together with la nonna, I enjoyed a most special and memorable evening. The food is delicious and I feel I can replicate this once I return home. What a lovely way to nourish people’s hearts as well as their appetites!
- A wonderful experience in the daily life of an Italian family. A big thank you to Benedetta, the nonna, and Zoé for teaching us the art of pasta and introducing us to the Turin lifestyle. We recommend this experience without hesitation!
Kelly -
Translated from Italian•
margherita -
Francisco y Lisbeth -
Claudia Roux -
Translated from French•
Clémentine -
Remaining char: 500
Total: €115.00
€115.00 per guest
Where
Benedetta
Cesarina from 2018Location: Turin (TO) Languages: Italian, French, EnglishSeductive, regal, and a little French — that’s Turin. There’s always something to do here: from the Mole Antonelliana to the Reggia di Venaria, from chocolate treats to a special dinner... at my house. I’ve nurtured a passion for the culinary arts since I was little, growing up surrounded by good food and traditional Piedmontese recipes, always prepared with fresh produce from the local markets. Simplicity, a light touch, and excellent ingredients are the foundation of my cooking. I also love blending tradition with a touch of originality and innovation — a passion that comes naturally to me, thanks to my background in art and design, which is also my profession.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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