Cooking classes

Cooking class on pasta, tiramisu and regional appetizer

5.0
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Benedetta

Turin

Duration 3h

Max 6 guests

Spoken languages:  Italian, French, English

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class

Shared Experience
Your experience
  • Tagliatelle / Tajarin
  • Ravioli (homemade pasta) with butter and sage
  • Tiramisù

I will open the doors of my home to share with you not only the culinary techniques, but also the warmth of hospitality. During this course, I will reveal all the secrets, starting with the basic dough for our fresh pasta and proceeding together to make ravioli, step by step. Finally, we will turn our attention to the famous and beloved spoon dessert: Tiramisu. You will have the opportunity to enjoy traditional Piedmontese hors d'oeuvres and the best local products, and then taste everything we have carefully prepared. I look forward to a unique and fun experience in the kitchen!

Vegetarian

Total: €129.00

€129.00 
per guest

€64.50 per child

Reviews
5.0
165 reviews
Nous recommandons vivement cette expérience. Benedetta nous a accueilli chez elle avec sa famille. Nous avons passé un très bon moment, comme chez des amis. Le repas était vraiment bon. A faire si possible dès votre arrivée pour avoir les bons plans de Turin.

Aude & Clément  - February 2025

This was an amazing experience! Not only we learned how to make pasta, we also were welcomed by the whole family at the dinner table and got great insights about italian culture and recommendation for great eateries. I highly recommend this experience with Benedetta- you will not regret it! We will definitely be back on our next visit to Torino. Thank you so much!

Ilze - January 2025

Unique experience visiting the market with someone knowing and tasting a variety of local specialties. I had my first Vermouth tasting, a smoky Vermouth with cookie pairing. The experience did not finish at the actual tour. Benedetta gave recommendations for everything on my to try list, including gelati, bagna cauda and wine bar. A different, memorable and enjoyable experience. Thank you Benedetta!

Anastasia - January 2025

Tutto ottimo moltissimo voto 10 perché 5 è troppo poco ,accoglienza do 10 ,semplicità 10, familiarità 10,insegnamento 10, ho imparato a fare limpasto delle tagliatelle colorate naturalmente e in più le ho mangiate tutto molto ottimo gentilissime ci ritornerò sicuramente Voto 10 perché 5 è veramente troppo poco

Angelita  - January 2025

Il corso di cucina con le Cesarine è stato un regalo e io ho scelto quello di pasta fresca tradizionale e colorata con Benedetta. Oltre a essere stata una lezione pratica molto utile è stata una serata speciale grazie a lei, a sua mamma e alla sua bambina che mi hanno accolta fin da subito in un ambiente familiare! Complimenti, è stata una bella sorpresa migliore del previsto!

Tamara - January 2025

Where
You’ll receive the exact address after the booking
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Benedetta
Cesarina from 2018Location: Turin    Languages: Italian, French, English
Seductive, regal and a little French. There is always something to do in Turin: from the “Mole” to Venaria, from chocolate treats to a special dinner at Benedetta's house. Our Cesarina nurtures a passion for the culinary art, having enjoyed good food from an early age with her traditional recipes of Piedmont, prepared with fresh produce from the local markets. Simplicity, a light touch and excellent ingredients are fundamental elements in her kitchen. She also loves combining tradition with a touch of originality and innovation, thanks also to her passion (and profession) for art and design. 
  
 
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