Cooking classes
Hands-on pasta cooking class in Turin: Ravioli, Tajarin...
5.0
Top rated
Challenge yourself with a pasta-lover cooking class
Private Experience
Your experience
- Tajarin
- Agnolotti del plin (homemade pasta)
- Ravioli
Hello, welcome to my home! I am Benedetta and I have always loved traditional Piedmontese cuisine. In my cooking class, I will teach you how to make three of our most famous specialties: ravioli, agnolotti del plin, and tajarin. I will show you all the secrets to making perfect fresh pasta, from preparing the dough to making the different pasta shapes. I will guide you step by step in the preparation of the fillings and sauces that accompany these delicious dishes. At the end of the class, we will taste together to enjoy the fruits of our labor, accompanied by a bottle of Piedmontese wine. My home, located in the heart of Turin, is cozy and full of history. I am happy to share my passion for cooking with you!
Vegetarian
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
5.0
198 reviews
- Nous avons eu une expérience incroyable chez Benedetta, nous nous sommes sentis comme à la maison! tout était bien expliqué, accompagné, et surtout délicieux! En réalité nous n'avons pas mangé de meilleures pâtes pendant tout notre séjour à Turin :) Et mention spéciale au tiramisù de compétition!
- Benedetta (and her family) are amazing!! The food was fantastic and her teaching is perfect. Honestly, the evening was better than our Michelin star experience the day before :) The whole experience exceeded all expectations; we cant wait to come back!! Thank you so much.
- The course was one of the best experiences I had. Benedetta is a perfect teacher, the pasta we made turned out perfect. The dinner with her family and my husband were very entertaining and delicious. I could train my italian language skills, thanks again for the patience. I highly recommend Benedetta as a host.
- We had such an amazing and educating time at Benedetta's house! We felt like part of the family, truly amazing experience. The ingredients were top quality and we had the best teacher we could wish for 🙌🙏
- On June 19th, we had the pleasure of attending a cooking class with Benedetta and her family. We learned to make three types of pasta, starting with homemade dough and flavorful fillings. Benedetta guided us through shaping the pasta and forming delicate ravioli, all while creating a joyful atmosphere. After preparing our dishes, we enjoyed a beautifully set table with classic homemade aperitivo, featuring local cheeses and cured meats. Following our delicious pasta feast, we shared stories and laughter before ending the evening with a lovely digestive. Overall, it was a wonderful experience, and I highly recommend this cooking class for anyone looking to explore Italian cuisine.
Jessica - July 2025
John - July 2025
Svenja - July 2025
Nikolaos - June 2025
Bas - June 2025
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Benedetta
Cesarina from 2018Location: Turin Languages: Italian, French, EnglishSeductive, regal and a little French. There is always something to do in Turin: from the “Mole” to Venaria, from chocolate treats to a special dinner at Benedetta's house. Our Cesarina nurtures a passion for the culinary art, having enjoyed good food from an early age with her traditional recipes of Piedmont, prepared with fresh produce from the local markets. Simplicity, a light touch and excellent ingredients are fundamental elements in her kitchen. She also loves combining tradition with a touch of originality and innovation, thanks also to her passion (and profession) for art and design.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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