Cooking classes
The Grand Piedmontese Mixed Boiled Meat
5.0
Benedetta
Spoken languages: Italian, French, English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Mixed boiled meats
Discover Bollito Piemontese - An authentic experience between tradition and flavor
Join our cooking class and immerse yourself in one of the richest traditions of Piedmontese cuisine: bollito misto. We will prepare together the different cuts of meat, cooked slowly to enhance their taste and tenderness, accompanied by typical sauces such as bagnetto verde and seasonal vegetables. During the course we will recount the historical origins of this dish, once served on royal tables, transforming it into a convivial and authentic experience to be enjoyed together. At the end, we will enjoy the complete boiled meat, accompanied by a good local wine and traditional side dishes. A journey into the heart of Piedmontese gastronomic culture, designed for those who wish to savor the real cuisine i
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
Reviews
5.0
196 reviews
- We had an excellent experience with Benedetta learning how to make pasta and enjoying the other tasty food to accompany it. Hopefully we can recreate it. Thank you.
- Competenza, familiarità, accoglienza e tante storie divertenti da ogni parte del mondo. Questo è quello che troverete da Benedetta e la sua splendida famiglia. CONSIGLIATISSIMO
- Bellissima esperienza! Benedetta e la sua famiglia ci hanno fatto sentire coccolati ed abbiamo potuto metterci alla prova con la pasta fatta in casa! Ottime materie prime e bellissima atmosfera! Abbiamo passato una serata molto piacevole! Grazie Benedetta!
- Bella esperienza, Benedetta é un’ottima padrona di casa che apre le porte del suo appartamento e ti accoglie come un vecchio amico. Simpatica e coinvolgente, ti accompagna nella preparazione dei ravioli (nel nostro caso). Tutto in maniera semplice ed efficace. Ottima compagnia di Zoe e Luisa abbiamo cenato insieme tra due risate e qualche ritratto della figlia. Alla prossima!
- My pasta making course was absolutely wonderful!! My deep thanks to Benedetta and her family for making me feel so welcome. Benedetta was very clear and patient in her teaching. I left knowing that I could repeat the techniques at home. This isn’t just a pasta making course. It’s a real opportunity to connect with a local expert and her family. Better than any tour or museum during my visit to Turin.
Steven and Lindsey - November 2025
Andrea C. - November 2025
Team Building con le mani in pasta! - November 2025
Luca Z. - November 2025
Francisco - November 2025
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Benedetta
Cesarina from 2018Location: Turin (TO) Languages: Italian, French, EnglishSeductive, regal, and a little French — that’s Turin. There’s always something to do here: from the Mole Antonelliana to the Reggia di Venaria, from chocolate treats to a special dinner... at my house. I’ve nurtured a passion for the culinary arts since I was little, growing up surrounded by good food and traditional Piedmontese recipes, always prepared with fresh produce from the local markets. Simplicity, a light touch, and excellent ingredients are the foundation of my cooking. I also love blending tradition with a touch of originality and innovation — a passion that comes naturally to me, thanks to my background in art and design, which is also my profession.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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