Cooking classes
Traditional hands-on cooking class in Turin
5.0
Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
- Local cold cuts and cheeses
- Ravioli (homemade pasta) with butter and sage
- Bonet (typical pudding with amaretti biscuits and chocolate)
Hello everyone, I'm Benedetta and I'm excited to welcome you to my kitchen in Turin for a true Italian culinary experience! Together, we'll prepare three traditional dishes using the finest local ingredients.
We'll start with a mixed appetizer of local specialties, such as cured meats and cheeses typical of Piedmont. Then, we'll learn how to make ravioli with butter and sage, a classic dish of Piedmontese cuisine, with homemade pasta and a delicious filling. Finally, we'll make the bonet, a traditional Turin dessert made with amaretti cookies and chocolate. You'll learn how to make the perfect custard and assemble the dessert like a true professional. During the class, you'll have the opportunity to discover the secrets of Piedmontese cuisine and taste the dishes with local wine!
Vegetarian
Reviews
5.0
120 reviews
- Me and my dad had a great experience. The family was very welcoming. We did the pasta class and had a great time learning how to do everything and then make our own pasta and dessert as well. The food that was created was absolutely delicious. The family was very friendly and made great conversations with us.
- They are very accomodating and interactive and fun. I enjoy the whole time with their generous hospitality.
- A experiência com Benedetta foi maravilhosa, aprendemos a fazer massa fresca e Tiramisù, ambos deliciosos. Além da comida que fizemos, ainda provamos várias entradinhas típicas oferecidas por ela! Benedetta é muito simpática e nos fez sentir em casa. Recomendo fortemente!!
- Very very nice cooking class with Benedetta. She conducted cooking very well and warm welcome from her family. Explain the detail how to cook that easy to understand. I have very great time and would recommend everyone to visit Torino join her class :) :)
- benedetta nous a appris plein de choses, le repas était délicieux et l’ambiance convivial! Merci !
Mikayla - April 2024
April - April 2024
Ana Terra - April 2024
Natt - April 2024
Pauline et SaraEve - March 2024
€145.00 per guest
(€72.50 per child)
€145.00 per guest
€145.00 per guest
€72.50 per child
Where
Benedetta
Cesarina from 2018Location: Turin Languages: Italian, French, EnglishSeductive, regal and a little French. There is always something to do in Turin: from the “Mole” to Venaria, from chocolate treats to a special dinner at Benedetta's house. Our Cesarina nurtures a passion for the culinary art, having enjoyed good food from an early age. At her table, you’ll discover the traditional recipes of Piedmont, prepared with fresh produce from the local markets. Simplicity, a light touch and excellent ingredients are fundamental elements in her kitchen. She also loves combining tradition with a touch of originality and innovation, thanks also to her passion (and profession) for art and design.