Benedetta
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Hello everyone, I'm Benedetta and I'm excited to welcome you to my kitchen in Turin for a true Italian culinary experience! Together, we'll prepare three traditional dishes using the finest local ingredients.
We'll start with a mixed appetizer of local specialties, such as cured meats and cheeses typical of Piedmont. Then, we'll learn how to make ravioli with butter and sage, a classic dish of Piedmontese cuisine, with homemade pasta and a delicious filling. Finally, we'll make the bonet, a traditional Turin dessert made with amaretti cookies and chocolate. You'll learn how to make the perfect custard and assemble the dessert like a true professional. During the class, you'll have the opportunity to discover the secrets of Piedmontese cuisine and taste the dishes with local wine!
Total: €147.00
€74.00 per child
Reviews
- My vermouth outing wasn’t what I expected, and it was better: I was the only guest, and got to spend time with Benedetta, her mother, and her daughter. They were each wonderful company, and welcoming in their own ways; it was truly special ☺️ Of course, the food and drinks were great, and it was fun to learn about some new local things happening in the world of vermouth-making. I hope to visit again…
- I took this course with my dad and it was a beautiful experience! Benedetta and her wonderful family welcomed us and made us feel at ease, and we learned so many things about pasta! Thanks again! ❤️
- Le Cesarine brings families together. It is far more than just a culinary experience; it is about sharing cultures and forging friendships. Thanks to Le Cesarine, we met Benedetta. She taught us how to make fantastic homemade pasta and a delicious tiramisu. But that wasn't all: yesterday, we found ourselves at her home—along with la mamma and Zoe—spending a wonderful Venezuelan evening together. Thank you, Cesarine, and thank you, Benedetta: you turned our trip to Turin into an unforgettable memory.
- Benedetta is a very special person with a special family…Zoé e la nonna. She is an excellent teacher of not only cooking but the culinary traditions of Piedmont. You can feel her joy and her love for what she does and how she connects with the many guests that come to her house. Zoé is an excellent teacher of games too! Together with la nonna, I enjoyed a most special and memorable evening. The food is delicious and I feel I can replicate this once I return home. What a lovely way to nourish people’s hearts as well as their appetites!
- A wonderful experience in the daily life of an Italian family. A big thank you to Benedetta, the nonna, and Zoé for teaching us the art of pasta and introducing us to the Turin lifestyle. We recommend this experience without hesitation!
Kelly -
Translated from Italian•
margherita -
Francisco y Lisbeth -
Claudia Roux -
Translated from French•
Clémentine -
Total: €147.00
€147.00 per guest