Food experiences
Tagliatelle and carpione's vegetables
5.0
Matteo
Spoken languages:
Italian, English, Spanish, French
Tasting of traditional dishes
Shared Experience
Your experience
We will begin our culinary journey with a traditional Piedmontese appetizer: verdure in carpione. This delightful dish enhances the freshness of the vegetables using the carpione technique, a traditional method from Piedmont that imparts a unique aroma. It’s a perfect appetizer to tantalize the palate and prepare you for the rest of the meal.
Next, we will delight you with an Italian classic: tagliatelle al ragù di carne. Fresh pasta, carefully prepared, is enveloped in a rich meat ragù that releases authentic aromas and flavors.
To finish with a touch of sweetness, you can choose between two iconic desserts: the classic tiramisu or cantucci with vin santo. This menu will take you on a journey to discover the authentic flavors of the Italian regions.
€90.00 per guest
(€45.00 per child)
Remaining char: 500
Total: €90.00
€90.00
per guest€45.00 per child
Reviews
5.0
11 reviews
- My husband and I booked two cookery classes for our trip to Torino: lasagne/tiramisu and gnocchi and risotto. Both classes were with Matteo. We had fabulously fun evenings at Matteo's apartment. He gave very clear instructions and was an excellent host. The Cesarine communication was excellent. Highly recommend booking a class with Matteo and we are planning to use this company again when we visit Napoli later in the year.
- Great experience, would recommend!
- esperienza fantastica, ci siamo sentite come a casa. Abbiamo preparato il pranzo ed era tutto buono
- Esperienza fantastica, ci hanno fatto sentire come a casa. Abbiamo cucinato ed era tutto buono
- esperienza fantastica, ci siamo sentite come a casa, abbiamo preparato il pranzo ed era tutto buono
Vicki - January 2026
Nadja - October 2025
Patrizia Armand - June 2025
Patrizia Armand - June 2025
Patrizia Armand - June 2025
€90.00 per guest
(€45.00 per child)
Remaining char: 500
Total: €90.00
€90.00 per guest
Where
Matteo
Cesarina from 2024Location: Turin (TO) Languages: Italian, English, Spanish, FrenchA sophisticated fusion of Piedmontese and Venetian culinary traditions, enriched with a contemporary flair and a penchant for experimentation. This unique blend celebrates the excellence of regional gastronomic roots while providing an innovative and exciting culinary experience.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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