Food & Wine Tours

Piedmontese Street Food

5.0
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Benedetta

Turin (TO)
Duration 3h
Max 6 guests
Spoken languages:  
Italian, French, English
Cesarina Green

Food Tour: discover the best places where to taste the finest local food & wine

Shared Experience
Your experience
  • Tasting of Local Specialties

On this tour, in addition to walking the streets of the old town, we will visit three stores chosen by me. In the first one, we will taste the "gofri" mountain specialty, a gialda of bread and you decide the filling yourself, better than that. Then we will taste the tramezzino born for the first time right here in Turin. And we'll end the tour with a traditional classic the Bicerin, which should strictly be drunk like this without being spun.

Vegetarian

Total: €80.00

€80.00 
per guest

€40.00 per child

Reviews
5.0
201 reviews
Our cooking class with Benedetta was one of the highlights of our trip! We had the best time learning how to make pasta with her and her family in her charming home. She was patient, encouraging and an excellent chef! Dinner was so enjoyable that we ended up asking for the recipe and pasta maker recommendations so we could try to replicate the dinner at home with our kids. We highly recommend any experience with Benedetta!

Tyson & Ali  - February 2026

We really enjoyed our cooking experience with Benedetta and her mom. They were lovely and patiently showed us how to make pasta. We would love to do another class with them if we come back to Italy.

Theresa and Dominic Savio - February 2026

Benedetta and her family were super welcoming! We had a lot of fun cooking some traditional food, and while cooking, she shared her knowledge of the region and the country! It was truly a once in a lifetime experience. I felt super at home during my whole time and left with a huge smile on my face! Truly couldn't recommend her more! She and her family are AMAZING!

Pachu - February 2026

Benedetta and her family were incredibly welcoming during the whole experience. I have never made pasta before and she was amazing at the lessons that I am ready to make pasta on my own! She is very patient, and she is very knowledgeable with all the questions I asked during our class. I highly recommend her for anyone at any level!

Tyler - January 2026

I chose to experience this with Cesarina Benedetta for my birthday, and I couldn't have made a better choice. Benedetta welcomed me with a sincere smile and took me to discover the Porta Palazzo market, telling me curiosities, traditions and stories related to the local products. Once at home, together with her mother, they opened the doors of their kitchen and their hearts to me. We prepared fresh pasta side by side, chatting as if we had known each other forever. I felt welcomed, listened to and truly “at home”. It was an authentic exchange, full of warmth, life stories and small gestures that make all the difference. A unique, genuine and deeply satisfying experience, which I will carry with me as one of the most beautiful memories of my birthday.

Translated from Italian

NATASCIA  - January 2026

Where
You’ll receive the exact address after the booking
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Benedetta
Cesarina from 2018Location: Turin (TO)    Languages: Italian, French, English
Seductive, regal, and a little French — that’s Turin. There’s always something to do here: from the Mole Antonelliana to the Reggia di Venaria, from chocolate treats to a special dinner... at my house. I’ve nurtured a passion for the culinary arts since I was little, growing up surrounded by good food and traditional Piedmontese recipes, always prepared with fresh produce from the local markets. Simplicity, a light touch, and excellent ingredients are the foundation of my cooking. I also love blending tradition with a touch of originality and innovation — a passion that comes naturally to me, thanks to my background in art and design, which is also my profession.
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