Cooking classes

Colorful Gnocchi and Tiramisu: Italian flavors

5.0
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Matteo

Turin

Duration 3h

Max 6 guests

Spoken languages:  Italian, English, Spanish, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    A Gastronomic Journey through Colors and Flavors.

    Imagine yourself in an enchanted kitchen, where colors and flavors come together in perfect harmony. In this cooking class, I invite you to discover the secrets of colorful gnocchi and create three unique and delicious dishes. Three or two preparations depending on the season. Green Gnocchi: spinach and ricotta meet to create a fresh and vibrant dish. We will accompany them with a tomato and basil sauce, . Red Gnocchi: a dip into Italian passion, where sun-dried tomato and basil come together to create an intense and flavorful dish. We'll prepair them with a meat sauce. White Gnocchi: a return to tradition, served with a classic butter and sage sauce. We will close on a high note with the classic dessert: Tiramisu.

    Total: €108.00

    €108.00 
    per guest

    €54.00 per child

    Reviews
    5.0
    6 reviews
    Matteo was a warm, generous host kindly welcoming us into his lovely home. He guided us through the making of pasta - ravioli and tagliatelle - and then tiramisu. It was all done with humour, delightful sharing of language and interesting conversation. Our fellow guests were charming and we couldn't have spent a better evening on our second day in Turin. Matteo set a beautiful table where we able to taste the results of our 'hard' work - delizioso! Would do this again in an instant! Thank you

    Sue - April 2025

    It was a great experience! We really enjoyed cooking with Matteo. He is an incredible host, we highly recommend the experience with him!

    Brian Gelblung  - March 2025

    It was a great pasta making experience with Matteo, he is super friendly and knowledgeable! Lots of laugh, a great morning and lunch!

    Michael G - June 2024

    Matteo was an excellent host to our pasta and tiramisu making class. Although it was raining a little bit, that didn’t stop us from having fun and learning how to make tagliatelle right in his home in Turin. We conversed in English and connected over knowing Spanish and overall had an amazing time. Plus the food was really good!! Definitely recommend if you are looking to learn how to make pasta without feeling pressured to do it perfectly! Thank you Matteo and Ivan!

    Aaron Borgani - June 2024

    Matteo and his partner were great hosts. Matteo was proactively checking allergies and food preferences. Their place is very nice and the food was great. It was a perfect experience for our first stay in Torino. He was present but left us also enough space to enjoy the evening.

    Sandra & Stefan - May 2024

    Where
    You’ll receive the exact address after the booking
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    Matteo
    Cesarina from 2024Location: Turin    Languages: Italian, English, Spanish, French
    A sophisticated fusion of Piedmontese and Venetian culinary traditions, enriched with a contemporary flair and a penchant for experimentation. This unique blend celebrates the excellence of regional gastronomic roots while providing an innovative and exciting culinary experience.
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