Cooking classes

Gnocchi-making Class: Learn to Make Delicious Dumplings

5.0
Local food
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Benedetta

Turin (TO)

Duration 3h

Max 5 guests

Spoken languages:  Italian, French, English

Cesarina Green

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Gnocchi alla bava (Gnocchi in Melted Cheese Sauce)

Hello everyone, I am Benedetta and I will be your Cesarina for the cooking class of gnocchi alla bava revisited according to the family recipe. Together we will prepare tasty and traditional gnocchi, but with a personal touch that will make them even more special. I will teach you all my family's secrets for perfect gnocchi and the slime sauce that will make them even tastier. And to end on a sweet note, we will taste our preparations with excellent Piedmontese wine.

I look forward to a day of sharing and good food!

Total: €140.00

€140.00 
per guest

€70.00 per child

Reviews
5.0
198 reviews
Benedetta and her family were incredibly welcoming during the whole experience. I have never made pasta before and she was amazing at the lessons that I am ready to make pasta on my own! She is very patient, and she is very knowledgeable with all the questions I asked during our class. I highly recommend her for anyone at any level!

Tyler - January 2026

Ho scelto di vivere l’esperienza con la Cesarina Benedetta per il mio compleanno, e non avrei potuto fare scelta migliore. Benedetta mi ha accolto con un sorriso sincero e mi ha portato a scoprire il mercato di Porta Palazzo, raccontandomi curiosità, tradizioni e storie legate ai prodotti del territorio. Una volta a casa, insieme a sua madre, mi hanno aperto le porte della loro cucina e del loro cuore. Abbiamo preparato la pasta fresca fianco a fianco, chiacchierando come se ci conoscessimo da sempre. Mi sono sentita accolta, ascoltata e davvero “a casa”. È stato uno scambio autentico, ricco di calore umano, di racconti di vita e di piccoli gesti che fanno la differenza. Un’esperienza unica, vera e profondamente appagante, che porterò con me come uno dei ricordi più belli del mio compleanno.

NATASCIA  - January 2026

Wow wow wow, what a great experience, we all loved it. Benedetta is a great chef and an amazing hostess, we cannot wait to go back. Thanks for all. Alex

Alex Betolaza  - December 2025

We had an excellent experience with Benedetta learning how to make pasta and enjoying the other tasty food to accompany it. Hopefully we can recreate it. Thank you.

Steven and Lindsey - November 2025

Competenza, familiarità, accoglienza e tante storie divertenti da ogni parte del mondo. Questo è quello che troverete da Benedetta e la sua splendida famiglia. CONSIGLIATISSIMO

Andrea C. - November 2025

Where
You’ll receive the exact address after the booking
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Benedetta
Cesarina from 2018Location: Turin (TO)    Languages: Italian, French, English
Seductive, regal, and a little French — that’s Turin. There’s always something to do here: from the Mole Antonelliana to the Reggia di Venaria, from chocolate treats to a special dinner... at my house. I’ve nurtured a passion for the culinary arts since I was little, growing up surrounded by good food and traditional Piedmontese recipes, always prepared with fresh produce from the local markets. Simplicity, a light touch, and excellent ingredients are the foundation of my cooking. I also love blending tradition with a touch of originality and innovation — a passion that comes naturally to me, thanks to my background in art and design, which is also my profession.
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How it works

Why book with Cesarine?

Families and solo travellers welcome

Your well-being is our priority

Free cancellation

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