Silvia
Cesarina from 2024My speciality: Mixed boiled meats Piedmontese style with sauces
I live in: Baldissero Torinese
Spoken languages: Italian, English, French
Good to know
I offer vegetarian alternatives
Hi from Silvia!
I am passionate and curious, yet deeply rooted in the culinary tradition of my region. I enjoy revisiting and reinterpreting classic recipes, emphasizing the importance of never forgetting our gastronomic roots.
My specialities
- Bagna cauda
- Mixed boiled meats Piedmontese style with sauces
- Plin with roast sauce
Experiences
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