Image Profile

Sara

Cesarina from 2023

My speciality: Maltagliati with white meat sauce

I live in: Turin

Spoken languages: Italian, English, French

Good to know

I offer vegetarian alternatives

Hi from Sara!

Tradition is an innovation that has brought us this far. Starting from the local raw materials, I transform them following both the lessons from my mother and grandmother and the techniques learned through studies and travels. For me, cooking is primarily about conviviality, sharing, and exchange... Always accompanied by a good glass of wine! I prefer first courses and baked goods, smoked meats, and recently I have been producing homemade cured meats. My favorite dish... It's the next one I'll have the opportunity to try!

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My specialities
  •  Selection of my cured meats and Piedmontese cheese board
  •  Maltagliati with white meat sauce
  •  Hazelnut cake with homemade milk ice cream
Experiences
Reviews
4.8
32 reviews
Sara and Alessio were the prefect hosts - this is a MUST DO during your trip to Turin. We learned to make three types of pasta while sharing family traditions and stories. I guarantee this will be the highlight of our European vacation. Sara and Alessio shared many tips and tricks we will take home. After making the pasta, they served the meal on their private veranda with accompanying wine. It was pure perfection. Perfect for families… I was there with my teenage children and aging parents (mid/70s). Fun for all!!!!

Shelly - July 2025

Highlight of our trip to Torino. This was much more than a cooking class and became an immersion in Northern Italian culture and cuisine. We are incredibly grateful to Sara for her hospitality, patience, and teaching skills, and for sharing her beautiful kitchen and home with us. The first thing we did when we got home was buy a pasta maker. The second thing we did was plan our next trip to Torino!

Moira - July 2025

It was a wonderful evening! Sara and Alessio are great hosts and have great attention to detail. It is an unforgettable experience. We learned a lot and had a delicious evening. Thank you very much!

Larissa - June 2025

Such friendly hosts. Very knowledgeable about the local food and easily accommodated my gluten intolerance. We were unfortunately late as we got lost but they were helpful at guiding us to the correct place and were very patient with us. It was fun to socialize with others.

Amy - June 2025

Cena buonissima, esperienza bella. non riesco a dare le 5 stelle semplicemente perchè all'arrivo era quasi tutto pronto, l'unica esperienza di cucina fatta è stata fare la pasta.. mi aspettavo piu interattività ma probabilmente ho colto male io il senso dell'esperienza. Sara e suo marito sono comunque ottimi Host e consiglio al 200%

Bellissima atmosfera - May 2025

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