Gian Paolo

Cesarina from 2023

My speciality: Nebbiolo peppers with bagna cauda cream

I live in: Serralunga d'Alba

Spoken languages: Italian, English, French

Good to know

I offer vegetarian alternatives

Hi from Gian Paolo!

Mine is a cuisine that originates from the Piedmontese land. The products are all local and selected (meats, vegetables, cheeses, fresh perfumes) as well as obviously the wines paired with the dishes. I try to be as linear as possible in the preparation even if the Langa cuisine sometimes requires long times and complex procedures. For me it is essential to always recognize the basic elements of a dish. I don't like oddities, the products we have here are enough and more!

My specialities

Anchovies in green bagnet
Nebbiolo peppers with bagna cauda cream
Fassona beat

Experiences

5 (3)

Cooking classes

Traditional Langhe cuisine with expert ChefHosted by Gian Paolo

Food & wine pairing with a local and visit a Langhe wineryHosted by Gian Paolo

Wine and Food Tasting under the CastleHosted by Gian Paolo

Cooking classes (1)

Traditional Langhe cuisine with expert ChefHosted by Gian Paolo

Food experiences (2)

Food & wine pairing with a local and visit a Langhe wineryHosted by Gian Paolo

Wine and Food Tasting under the CastleHosted by Gian Paolo

Serralunga d'Alba

€95 per guest

Private Experience

Reviews

4.8

5 reviews

: What an incredible experience!! Gian Paolo was the most incredible host. He invited us into his home and taught us how to cook some of the most incredible dishes. We had some much fun cooking, drinking incredible wine and talking with Gian Paolo. I would recommend this to anyone coming to this area. It doesn’t get any better than that! Thank you Gian Paolo🙏🏼
: Gian Paulo was a delightful host who was patient and instructive. The food, wine, and conversation were very enjoyable.
: Casa con vista spettacolare Pranzo conviviale con chiacchierata piacevole
: Gian Paolo was a great host. We learned how to make traditional dishes from the region, including making pasta from scratch which we have never done before. Everything turned out fantastic and we will be reusing the recipes. We enjoyed delicious dinner with wine with an amazing view of the surrounding vineyards and a rare super blue moon! Highly recommend.
: Gian Paolo was an excellent host! He had all the fresh ingredients ready for us and walked us through each step. He also got some fresh salami and bread and wine to snack on. He taught us how to make authentic Piedmontese meal and was very patient with us. He was very knowledgeable and welcomed us into his home and kitchen. I would highly recommend!

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Where

You'll receive the exact address after the booking

Gian Paolo

Hi from Gian Paolo!

My specialities

Experiences

Reviews

Where

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