Isa
Cesarina from 2019My speciality: Zuppa contadina (rustic country soup)
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Isa
"Cooking is a passion that has always accompanied me. As a good grandson of Tuscan peasants, I have always carefully selected the products to put on the table and over time I have become passionate about the care of the mise en place. I am convinced that cooking is a real act of love! ".
My specialities
- Marinated anchovy bruschetta with local cold cuts
- Ribollita
- mixed fried vegetables and fresh salad picked in the vineyard
Reviews
5.0
1 review
- A culinary experience in a warm, family atmosphere with a breathtaking view absolutely not to be missed. ISA lovingly and passionately prepares her dishes with attention to detail and respect for local tradition. With kindness and warmth, she pampers her guests, making dinner truly special. Her dishes are excellent – the soup with freshly picked herbs, her aromatic herb sandwiches, and the sgabei. NEVER have I tasted anything better... unbeatable... the Vermentino wine is excellent. The location is fantastic with a view that opens up over the entire coast: from Livorno to the Gulf of Liguria... Isa is truly special! And if you have children… then bring them with you….Isa will know how to make their evening fun too, and in the end you’ll hear them say, as my 8-year-old daughter said to me: "<<Mom, Isa is fantastic...this place is wonderful...when can we come back?>>" THANK YOU ISA FOR THIS UNFORGETTABLE LATE SUMMER EVENING.
Translated from Italian•
Marinella - August 2022