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Virginia

Cesarina from 2018

My speciality: Risotto with radicchio

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Virginia!

Padua is a jewel of the North, with its canals, green spaces and beautiful historic buildings. Our Cesarina Virginia, teacher by day and a hobby cook and sommelier by night lives just outside the walls of the stunning historic center: “I love cooking and welcoming guests into my home, but I also organize events in outdoor locations”.

My specialities
  •  Polenta with parmesan and mushrooms
  •  Risotto with radicchio
  •  Stew
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