Catia
Cesarina from 2020My speciality: Bigoli (homemade pasta) with sauce
I live in: Padua
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Cesarina Green
Catia
Catia, our Cesarina, lives on the outskirts of Padua, a city full of treasures to be discovered. Art, culture, history and gastronomy, imposing squares, alleys and shops, nothing is really missing. Even in our Cesarina's home nothing is missing: delicacies that trace the typical Venetian and Paduan flavors, made with raw materials, most of which come from farms in the area.
My specialities
- Bruschetta with vegetables
- Bigoli (homemade pasta) with sauce
- 'Sarde in saor' (sweet and sour sardines)
Experiences
Cooking Classes (5)
Reviews
5.0
127 reviews
- I had the great pleasure of meeting Catia during the Company Team Building event. It was a wonderful evening, not only because of Catia's skill in organizing and the various activities we did together, but also because of her ability to convey passion and attention to detail in the kitchen and in everything she does. Catia made us feel right at home; she knew how to create an atmosphere of spontaneity, lightness, and enjoyment that truly made a difference.
- I booked this experience for a special birthday and it turned out to be even better than we expected. Catia, together with her beautiful cats, is a super cook and hostess – friendly, kind and very welcoming, as well as knowledgeable and well-informed. We prepared cicchetti, bigoli and tiramisu together, which she then served to us on her beautiful veranda. The dishes of Venetian tradition taste even better and are more vibrant with her very interesting and creative ideas. Everything was truly delicious. I highly recommend this experience, it will definitely remain in our hearts!
- Excellent experience, both in terms of cuisine and on a personal level. Catia is a kind and loving host, sensitive to needs and very knowledgeable. The vegan cheese was super, as were the ricotta, stracchino and truly special ravioli! Our 2-year-old was also pampered and entertained. Highly recommended!
- It was a wonderful experience; Catia is truly a lovely person, full of ideas, and she provided us with very interesting insights into cooking. We prepared cheesecakes, ravioli with red dough, and a very special appetizer together. In addition, she prepared a trio of cicchetti with delicious and original pairings, all while chatting pleasantly about a lot of things and sharing the experience in the company of her 7 adorable cats.
- We had a great time with Catia, in her beautiful house and her multifunctional kitchen. Catia is an excellent cook, and has a vast knowlwdge about food, Its nutrients values and she is so full of very good and useful tips! Thank you very much for your warm hospitality, it was one of the highlights of our Olympic trip to Italy! Gold medal for Catia!
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Shamir -
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