Cooking Classes
Three-flavor cooking class
5.0
Catia
Spoken languages:
Italian and English
Cesarina Green
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
From appetizer, to dessert, to wine you will find the Veneto and its traditions. Cicchetti accompanied by a good wine, made with lightly toasted bread, vegetable creams (always seasonal and Km 0 ) cooked in creative ways, vegetable meatballs and white polenta (slow food product ) with "saor" (white onions cooked Venetian style).
Typical Venetian fresh pasta: Bigoli al torchio with seasonal condiments and, finally, the top of our desserts: Tiramisu with pasteurized eggs.
You will find a cheerful and artistic ambience, surrounded by greenery in front of an artificial canal from the 1300s.
Remaining char: 500
Total: €147.00
€147.00
per guest€74.00 per child
Reviews
5.0
114 reviews
- I booked this experience for a special birthday and it turned out to be even better than we expected. Catia, together with her beautiful cats, is a super cook and hostess – friendly, kind and very welcoming, as well as knowledgeable and well-informed. We prepared cicchetti, bigoli and tiramisu together, which she then served to us on her beautiful veranda. The dishes of Venetian tradition taste even better and are more vibrant with her very interesting and creative ideas. Everything was truly delicious. I highly recommend this experience, it will definitely remain in our hearts!
- Excellent experience, both in terms of cuisine and on a personal level. Catia is a kind and loving host, sensitive to needs and very knowledgeable. The vegan cheese was super, as were the ricotta, stracchino and truly special ravioli! Our 2-year-old was also pampered and entertained. Highly recommended!
- We had a great time with Catia, in her beautiful house and her multifunctional kitchen. Catia is an excellent cook, and has a vast knowlwdge about food, Its nutrients values and she is so full of very good and useful tips! Thank you very much for your warm hospitality, it was one of the highlights of our Olympic trip to Italy! Gold medal for Catia!
- Irene and I cooked with Catia, a magnificent experience culminating in a very good cheesecake. Clean environment and great professionalism from Catia. An experience to try!!
- Catina was incredibly friendly, and we could truly feel her love for Italian cuisine, especially the dishes from her hometown. We enjoyed warm and comfortable hospitality in her beautiful home. This cooking class offers a wide variety of dishes to enjoy, and making pasta by hand was particularly fun. We had a wonderful time cooking while chatting with her. It is a cooking class well worth visiting—I highly recommend it.
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Giorgia -
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Remaining char: 500
Total: €147.00
€147.00 per guest
Where
Catia
Cesarina from 2020Location: Padua (PD) Languages: Italian and EnglishCatia, our Cesarina, lives on the outskirts of Padua, a city full of treasures to be discovered. Art, culture, history and gastronomy, imposing squares, alleys and shops, nothing is really missing. Even in our Cesarina's home nothing is missing: delicacies that trace the typical Venetian and Paduan flavors, made with raw materials, most of which come from farms in the area.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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