Three-flavor cooking class

Name: Cesarine - Three-flavor cooking class
Brand: Cesarine
SKU: S4Kp4p9Wu9
Price: 147 EUR
Availability: InStock
Rating: 4.989999771118164 (112 reviews)

5.0

Catia

Padua (PD)

Duration 3h

Max 8 guests

Spoken languages:

Italian and English

Cesarina Green

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

Your experience

From appetizer, to dessert, to wine you will find the Veneto and its traditions. Cicchetti accompanied by a good wine, made with lightly toasted bread, vegetable creams (always seasonal and Km 0 ) cooked in creative ways, vegetable meatballs and white polenta (slow food product ) with "saor" (white onions cooked Venetian style).

Typical Venetian fresh pasta: Bigoli al torchio with seasonal condiments and, finally, the top of our desserts: Tiramisu with pasteurized eggs.

You will find a cheerful and artistic ambience, surrounded by greenery in front of an artificial canal from the 1300s.

€147.00 per guest
(€74.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €147.00

Gift an experience

€147.00

per guest

€74.00 per child

Reviews

5.0

112 reviews

: We had a great time with Catia, in her beautiful house and her multifunctional kitchen. Catia is an excellent cook, and has a vast knowlwdge about food, Its nutrients values and she is so full of very good and useful tips! Thank you very much for your warm hospitality, it was one of the highlights of our Olympic trip to Italy! Gold medal for Catia!
: Irene and I cooked with Catia, a magnificent experience culminating in a very good cheesecake. Clean environment and great professionalism from Catia. An experience to try!!
: Catina was incredibly friendly, and we could truly feel her love for Italian cuisine, especially the dishes from her hometown. We enjoyed warm and comfortable hospitality in her beautiful home. This cooking class offers a wide variety of dishes to enjoy, and making pasta by hand was particularly fun. We had a wonderful time cooking while chatting with her. It is a cooking class well worth visiting—I highly recommend it.
: I booked a vegan cooking class experience as a birthday gift for my wife. Catia welcomed us with a smile and her five beautiful cats. We chatted for a bit and then immediately started cooking. The menu included: - soy stracchino served with whole wheat flatbreads with oily seeds - cashew nut aged cheese flavored with herbs - ravioli filled with almond ricotta and spinach - vegan tiramisu It took a while to prepare everything but it was absolutely worth it! Everything was delicious, but the cashew nut aged cheese and the tiramisu literally captivated us! Catia answered all our questions and generously shared her experience with us, so we could recreate those delicacies at home! Thank you!
: I was with 3 of my friends visiting Padova and we decided to try our hand at making Pasta. From the moment wr get out of the cab we were eelcomed like family. Catia was very knowledgeable and answered all our questions. She was very patient with us as beginners. Her home was very clean and a beautiful table was set for us to eat at. She picked a pumpkin out of her garden for the filling of our ravioli. She also picked fresh yomatoes and basil out of her garden for the sauce of our Bigoli. She took us stop by step thourgh making ravioli, tortelloni and Bigoli. She made appetizers that melted in our mouth. The Pasta dishes were so yummy and we finished the meal with the Tiramisù we made ! A few glasses of red wine were drank throughout the night. The whole evening was a great experience to share with friends . I would do this again! It was so much fun!

Write a review

€147.00 per guest
(€74.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €147.00

Gift an experience

€147.00 per guest

Where

You’ll receive the exact address after the booking

Catia

Cesarina from 2020Location: Padua (PD) Languages: Italian and English

Catia, our Cesarina, lives on the outskirts of Padua, a city full of treasures to be discovered. Art, culture, history and gastronomy, imposing squares, alleys and shops, nothing is really missing. Even in our Cesarina's home nothing is missing: delicacies that trace the typical Venetian and Paduan flavors, made with raw materials, most of which come from farms in the area.