Cooking classes

Cooking class on homemade egg pasta

4.6
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David

Padua

Duration 3h

Max 8 guests

Spoken languages:  Italian, English, French

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class

Shared Experience
Your experience
  • Spaghetti alla chitarra with cherry tomatoes
  • Fettuccine (homemade pasta) with ragù
  • Tiramisu with coffee and cocoa

I have always nurtured a passion for cooking, devoting myself with love to the preparation of traditional dishes that were enjoyed by my family on Sundays. In particular, I love to reintroduce the recipes taught to me by my mother and father: dishes that, despite their simplicity, are always pervaded by a rich and enveloping flavor. There could be no shortage of homemade pasta with eggs, perhaps accompanied by a delicious meat sauce following the recipe handed down from Grandma Gina. It would be a pleasure to have your company to share the experience of cooking authentic homemade recipes together.

Total: €129.00

€129.00 
per guest

€64.50 per child

Reviews
4.6
5 reviews
David (and Eliza) were excellent tour guides. We had so much fun exploring the beautiful city of Padova and provided us with interesting insights and, above all, delicious local food! It was a fantastic way to spend a morning.

Charles - May 2024

It was delightful, especially meeting David’s wonderful mama. The only reason it’s not five star is that we would have really enjoyed watching the preparation of the food.

Susan and Tom - May 2024

Un pomeriggio diverso e piacevole, David è un perfetto padrone di casa! La sua cucina, dalle suggestioni vintage, ospita con amore e allegria e si fa presto a sentirsi come a casa propria! Oltre ad aver imparato a fare la pasta all’uovo ho ricevuto delle preziose dritte su molto altro, come l’arte del tiramisù (nato in questa terra) e suggerimenti per ottenere un sugo dal sapore sorprendentemente fresco, un caffè più aromatico di quanto già non sia e dello strepitoso finger food. Consigliatissimo!

Alessandra - February 2024

It was truly an authentic experience. The interior of the apartment, the meal and the company were on par and we had a great time!

Ron Keller - December 2023

I can not speak highly enough of our experience with David and his family. They were amazing hosts. They were so gracious and patient with us (although we didn’t speak much Italian). The food was WONDERFUL and the experience making the food was great too. My kids said it was a major highlight to them on our trip through Italy. We’ve already made the recipes back home and they’re a big hit! Thank you to David and the family.

Joe - July 2023

Where
You’ll receive the exact address after the booking
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David
Cesarina from 2023Location: Padua    Languages: Italian, English, French
I love cooking traditional dishes that were always served in our home, especially those that my father and mother loved to prepare on Sundays, whether they were elaborate or simple. Now, I am proudly carrying on this culinary heritage.
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