Catia
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
From milk to cheese, but all plant-based! I look forward to a tasty experience, where you will prepare and taste a vegan Stracchino to be paired with a seeded piadina, a cashew-based semi-mature cheese on crostoni with caramelized onions, and finally, almond ricotta that will be the delicious filling along with vegetables in our ravioli. Unmissable is the Veneto dessert par excellence...the vegetable-based Tiramisu!
Vegan
€123.00 per guest
(€62.00 per child)
€123.00
per guest€62.00 per child
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€123.00 per guest
(€62.00 per child)
€123.00 per guest
Where
Catia
Cesarina from 2020Location: Selvazzano Dentro Languages: Italian and EnglishCatia, our Cesarina, lives on the outskirts of Padua, a city full of treasures to be discovered. Art, culture, history and gastronomy, imposing squares, alleys and shops, nothing is really missing. Even in our Cesarina's home nothing is missing: delicacies that trace the typical Venetian and Paduan flavors, made with raw materials, most of which come from farms in the area.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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