Cours de cuisine

Cours de cuisine toscane 3 recettes revisitées

5.0
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Joëlle

Livourne (LI)
Durée 3h
Max 4 invités
Langues parlées : 
Italien, Français, Anglais
Votre expérience

    Avec moi, tu apprendras à cuisiner les plats traditionnels toscans. Mon cours de cuisine à Livourne te fera découvrir les secrets des pâtes fraîches farcies aux mille formes. On pétrira chacun nos pâtes à partir de farine et d'œufs frais. Pendant le cours, on n'utilisera que des ingrédients frais et de qualité. Une fois les préparations terminées, on s'assiéra ensemble pour déguster nos plats, accompagnés d'un verre de vin local. Ce sera une expérience authentique, qui vous permettra de ramener chez vous les parfums de la Toscane.

    Total: 147,00 €

    147,00 € 
    par invité

    74,00 € par enfant

    Avis
    5.0
    16 avis
    Had a great experience with Ricardo and Joelle. They made us feel welcome, told us about typical food from Livorno, gave us a hands on experience at making pasta, then fed us a great mes.

    Denise - novembre 2025

    We had the most phenomenal cooking class with Joelle in the comfort of her and her husband Ricardo’s beautiful coastal home. Joelle is an exceptional teacher—clear, patient, and wonderfully descriptive in every step of the process. She not only showed us how to prepare authentic dishes but also explained the why behind each ingredient and technique. Ricardo added such warmth and genuine conversation, sharing local insights that made the entire experience feel deeply personal and connected to Livorno’s culture. The setting, the food, and the company were all simply delightful. We left with full hearts, full stomachs, and new skills to bring home. We can’t recommend this experience highly enough!

    Angela B and John Z - octobre 2025

    Excellent host, beautiful home, amazing pasta making and the food was out of this world. A beautiful warm experience. Thank you.

    Carol - septembre 2025

    Joelle was amazing and our kids really enjoyed the cooking experience with her and her husband. They were kind and opened up their beautiful home to our family. Highly recommended.

    Christian Perry - septembre 2025

    Joelle and her husband Ricardo were fantastic hosts. They created a wonderful warm environment and are very easy to speak with. Joelle is a fantastic chef and was a great instructor. We had so much fun and learned a lot. Our dishes included Panzenella, Ravioli and Teramisu

    Joseph VanSickle  - juillet 2025

    Vous recevrez l'adresse exacte après avoir réservé.
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    Joëlle
    Cesarina depuis 2023Ville: Livourne (LI)    Langues: Italien, Français, Anglais
    Ma cuisine est régionale, mais pas seulement. J'aime créer des plats originaux à partir de la cuisine traditionnelle italienne. Je suis les saisons et j'utilise des produits de première qualité ! J'aime particulièrement la pâtisserie sous toutes ses formes.
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